{"id":9626,"date":"2020-01-16T01:02:48","date_gmt":"2020-01-15T22:02:48","guid":{"rendered":"http:\/\/vine-nn.ru\/neden-sarap-denir-kuru\/"},"modified":"2020-01-16T01:02:48","modified_gmt":"2020-01-15T22:02:48","slug":"neden-sarap-denir-kuru","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/tr\/neden-sarap-denir-kuru\/","title":{"rendered":"Neden \u015farap denir kuru?"},"content":{"rendered":"<p align=\"center\" class=\"cite\" itemprop=\"acceptedAnswer\" itemscope=\"\" itemtype=\"\/\/schema.org\/Answer\">\u00c7\u00fcnk\u00fc dokuma kuma\u015flar a\u011f\u0131z olu\u015fturarak, kuruluk hissi, &#8220;sanki kum kurulu\u011fu&#8221;<\/p>\n<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/bc39b5a3ab48dee88e66f7f5efacebc4.jpg\" \/><\/p>\n<p>\n<strong>\u00abKuru\u00bb<\/strong> olarak adland\u0131r\u0131lan \u015farap, \u00e7ok az \u015feker. Hissi, a\u011f\u0131z kurulu\u011fu yoklu\u011funda \u015feker olu\u015fturmak tanenler \u2013 polifenoller do\u011fal k\u00f6kenli verilirken, buruk bir duygu (hem \u043d\u0435\u0441\u043f\u0435\u043b\u043e\u0439 trabzon hurmas\u0131). \u015earap onlar sa\u011flam bir par\u00e7a \u00fcz\u00fcm: kabu\u011fu, \u00e7ekirde\u011fi, s\u0131rtlar, yan\u0131 s\u0131ra ah\u015fap varil.\n<\/p>\n<p>\nKuru k\u0131rm\u0131z\u0131 \u015farap daha \u0442\u0430\u043d\u0438\u043d\u043d\u043e\u0435, yani hissedilen, daha \u00abkuru\u00bb (g\u00fc\u00e7l\u00fc \u00f6rme a\u011f\u0131z), daha beyaz, \u00e7\u00fcnk\u00fc onun \u00fcretiminde temas \u015farap derileri ile \u00fcz\u00fcm \u00f6nemli \u00f6l\u00e7\u00fcde daha uzun.<br \/>\nBu tanenler \u00f6nemli bir \u00f6\u011fe zorluk, k\u0131rm\u0131z\u0131 \u015farap ve onun yetene\u011fi, uzun s\u00fcreli depolama.\n <\/p>\n<p class=\"thesis\">\n\u015eeker d\u00fczeltir tatl\u0131 yerine, hissi, a\u011f\u0131z kurulu\u011fu, neden tanenler, bu y\u00fczden daha tatl\u0131 bir \u015farap, daha az &#8220;kuru&#8221; gibi g\u00f6r\u00fcn\u00fcyor.\n<\/p>\n<p>\nKavram\u0131 &#8220;kuruluk&#8221; \u015farap anlam\u0131nda \u0432\u044f\u0436\u0443\u0449\u0435\u0439 a\u011f\u0131z \u0442\u0430\u043d\u0438\u043d\u043d\u043e\u0441\u0442\u0438 \u2013 tarihi, ama bug\u00fcn de\u011fil bir kere. Modern \u015farap terminoloji &#8220;a\u011f\u0131z&#8221; = &#8220;hi\u00e7bir tatl\u0131lar&#8221; <\/p>\n<p>Bu anlamda, daha kuru \u2013 yani daha az tatl\u0131 \u2013 \u015farap g\u00f6r\u00fcnebilir ve di\u011fer fakt\u00f6rler, ilgisiz \u0442\u0430\u043d\u0438\u043d\u0430\u043c. Ayr\u0131ca, ger\u00e7ek varl\u0131\u011f\u0131 \u015feker (daha do\u011frusu, bir dizi \u015fekerler) \u2013 ana, ama sadece b\u00f6yle bir fakt\u00f6r. \u00d6rne\u011fin, kabul edilir, alkol art\u0131r\u0131r \u00f6znel \u015farap tatl\u0131l\u0131k ve asitlik azalt\u0131r. <\/p>\n<p>Bu nedenle, \u00f6zellikle, \u015fampanya i\u00e7in \u00e7ok asidik do\u011fas\u0131 gere\u011fi \u015farap bile yasal olarak kullan\u0131lan di\u011fer seviyeleri kuruluktatl\u0131l\u0131k: sek \u015fampanya yasaya g\u00f6re, i\u00e7erebilir, daha fazla \u015feker, daha basit, sessiz ve beyaz \u015farap Fransa.<\/p>\n<p>\n \u00c7o\u011fu \u00fclkede bu \u00abkuru\u00bb ba\u011fl\u0131yor k\u0131rm\u0131z\u0131 ve beyaz sessiz \u015farap \u015feker i\u00e7eri\u011fi <b>en fazla 4 g\/l. <\/b> <\/p>\n<p>\nEtiket nedir, \u015farap etiketli kelime \u00abkuru\u00bb, de\u011fi\u015ftirmeden, kendi de\u011ferlerini edebi \u00e7eviri dili etiketleri: dry (ing.), sec (fr.), secco (ital.), trocken (ono.) vb<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00c7\u00fcnk\u00fc dokuma kuma\u015flar a\u011f\u0131z olu\u015fturarak, kuruluk hissi, &#8220;sanki kum kurulu\u011fu&#8221; \u00abKuru\u00bb olarak adland\u0131r\u0131lan \u015farap, \u00e7ok az \u015feker. Hissi, a\u011f\u0131z kurulu\u011fu yoklu\u011funda \u015feker olu\u015fturmak&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[47],"tags":[],"class_list":["post-9626","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ilgili-bilgiler"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/posts\/9626","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/comments?post=9626"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/posts\/9626\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/media?parent=9626"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/categories?post=9626"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/tags?post=9626"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}