{"id":9428,"date":"2020-01-15T22:52:27","date_gmt":"2020-01-15T19:52:27","guid":{"rendered":"http:\/\/vine-nn.ru\/oksidativnaya-alinti\/"},"modified":"2020-01-15T22:52:27","modified_gmt":"2020-01-15T19:52:27","slug":"oksidativnaya-alinti","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/tr\/oksidativnaya-alinti\/","title":{"rendered":"\u041e\u043a\u0441\u0438\u0434\u0430\u0442\u0438\u0432\u043d\u0430\u044f al\u0131nt\u0131"},"content":{"rendered":"<p>\n\t\t<strong>\u041e\u043a\u0441\u0438\u0434\u0430\u0442\u0438\u0432\u043d\u0430\u044f \u00f6z\u00fc \u015farap<\/strong> \u2013 al\u0131nt\u0131 f\u0131\u00e7\u0131larda, d\u00fc\u015f\u00fcnd\u00fcren bir uzun (birka\u00e7 y\u0131l kadar) kontroll\u00fc temas \u015farap, oksijen, normalde kapal\u0131, ama eksik f\u0131\u00e7\u0131larda.\n <\/p>\n<p>\nM\u00fcmk\u00fcn yarg\u0131\u00e7, ne \u00f6z\u00fc, \u015fi\u015fe \u015faraplar ile do\u011fal mantar (bodrum) da bir \u043e\u043a\u0441\u0438\u0434\u0430\u0442\u0438\u0432\u043d\u043e\u0439, \u00e7\u00fcnk\u00fc g\u00f6zenekli yap\u0131s\u0131 t\u00fcp nefes. Ancak, orada oksidasyon reaksiyonu aktif de\u011fil, giymek farkl\u0131 bir hava vermek, farkl\u0131 bir etkisi, bu nedenle, bir d\u00f6nem i\u00e7in ge\u00e7erli tam olarak tan\u0131mlamak i\u00e7in sahne al\u0131nt\u0131lar \u015farap gibi, geli\u015fmi\u015f oksijen ile temas etti\u011finde \u00f6nce \u0431\u0443\u0442\u0438\u043b\u0438\u0440\u043e\u0432\u0430\u043d\u0438\u044f. Bu uygulama norm de\u011fildir, \u00e7ok etkiler tarz\u0131 \u015farap ve \u00e7\u00fcnk\u00fc o-\u00f6zel bir d\u00f6nem.\n<\/p>\n<p>    <img decoding=\"async\" src=\"\/wp-content\/uploads\/519070867624c74d9921cea9323a0422.jpg\" \/><\/p>\n<p>\nAy\u0131rt \u043e\u043a\u0441\u0438\u0434\u0430\u0442\u0438\u0432\u043d\u0443\u044e al\u0131nt\u0131 (oxidative aging) ve \u043e\u043a\u0441\u0438\u0434\u0438\u0440\u043e\u0432\u0430\u043d\u043d\u043e\u0435 \u015farap (oxidized wine). \u0130lk durumda \u2013 teknik \u015farap\u00e7\u0131l\u0131k, yani bilin\u00e7li olarak yarat\u0131lm\u0131\u015f bir manip\u00fclasyon. \u0130kinci \u00f6zelli\u011fi, \u015farap, ilgili maruz kalma ile ona oksijen, her zaman \u00fcretim s\u00fcrecinde de\u011fil, her zaman istenen. <\/p>\n<p>E\u011fer a\u00e7\u0131klamas\u0131nda \u015farap terim &#8220;\u043e\u043a\u0438\u0434\u0430\u0442\u0438\u0432\u043d\u043e\u0435&#8221; (oxidative), genellikle ak\u0131lda karakteristik ho\u015f tonlar\u0131 \u043e\u043a\u0441\u0438\u0434\u0430\u0442\u0438\u0432\u043d\u043e\u0439 al\u0131nt\u0131lar. E\u011fer &#8220;\u043e\u043a\u0441\u0438\u0434\u0438\u0440\u043e\u0432\u0430\u043d\u043d\u043e\u0435&#8221; (oxidized) &#8211; konu\u015fma b\u00fcy\u00fck olas\u0131l\u0131kla kusurlar ile ilgili olumsuz oksitlenme.<\/p>\n<p>\n\u00d6rnekleri \u015faraplar\u0131 taraf\u0131ndan \u00fcretilen uygulama ile \u043e\u043a\u0441\u0438\u0434\u0430\u0442\u0438\u0432\u043d\u043e\u0439 al\u0131nt\u0131lar:<\/p>\n<ul>\n<li> \u0425\u0435\u0440\u0435\u0441\u044b oloroso, \u0430\u043c\u043e\u043d\u0442\u0438\u043b\u044c\u044f\u0434\u043e, palo cortado<\/li>\n<li> Madeira<\/li>\n<li> Marsala<\/li>\n<li> Malaga<\/li>\n<li> Porto Tony<\/li>\n<li> Rueda dorada<\/li>\n<li> Banyuls<\/li>\n<\/ul>\n<p>\n<b>Lezzet<\/b> \u015farap gibi g\u00f6r\u00fcn\u00fcr karakteristik ton f\u0131nd\u0131k, ekmek, k\u0131zarm\u0131\u015f ekmek, toprak, kurutulmu\u015f meyve, kurutulmu\u015f mantar.\n<\/p>\n<p>\n<b>Renk<\/b> gibi, \u015farap daha zengin, akut s\u0131cak tonlar\u0131.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u041e\u043a\u0441\u0438\u0434\u0430\u0442\u0438\u0432\u043d\u0430\u044f \u00f6z\u00fc \u015farap \u2013 al\u0131nt\u0131 f\u0131\u00e7\u0131larda, d\u00fc\u015f\u00fcnd\u00fcren bir uzun (birka\u00e7 y\u0131l kadar) kontroll\u00fc temas \u015farap, oksijen, normalde kapal\u0131, ama eksik f\u0131\u00e7\u0131larda. M\u00fcmk\u00fcn yarg\u0131\u00e7,&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[47],"tags":[],"class_list":["post-9428","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ilgili-bilgiler"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/posts\/9428","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/comments?post=9428"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/posts\/9428\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/media?parent=9428"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/categories?post=9428"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/tr\/wp-json\/wp\/v2\/tags?post=9428"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}