{"id":1814,"date":"2020-01-05T15:16:02","date_gmt":"2020-01-05T12:16:02","guid":{"rendered":"http:\/\/vine-nn.ru\/barbaresco\/"},"modified":"2020-01-05T15:16:02","modified_gmt":"2020-01-05T12:16:02","slug":"barbaresco","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/sq\/barbaresco\/","title":{"rendered":"Barbaresco"},"content":{"rendered":"

<\/p>\n

Barbaresco<\/strong> \u00ebsht\u00eb nj\u00eb nga shquar ver\u00ebrat e Piedmont rajon n\u00eb Veriper\u00ebndim t\u00eb Italis\u00eb. Para se ai t\u00eb quhej Nebbiolo di Barbaresco \u2013 emrin varieteteve nga i cili \u00ebsht\u00eb b\u00ebr\u00eb dhe komunat ku po shkon kjo. K\u00ebt\u00eb ver\u00eb, nd\u00ebrsa ende e \u00ebmb\u00ebl, Austriake e P\u00ebrgjithshme Melas n\u00eb 1799, duke festuar fitoren mbi franceze.\n<\/p>\n

\nThat\u00eb \u2013 si e njohim ne sot \u2013 kjo ver\u00eb ishte vet\u00ebm n\u00eb mesin e shekullit t\u00eb 19-t\u00eb.\n<\/p>\n

\nN\u00eb vitin 1933 Barbaresco ver\u00eb t\u00eb zon\u00ebs zyrtarisht u sh\u00ebnuar n\u00eb vitin 1966 u shfaq p\u00ebrkat\u00ebse kategori DOC, dhe n\u00eb vitin 1980, ajo u promovua t\u00eb prestigjioze n\u00eb statusin e DOCG.\n<\/p>\n

\nTre n\u00ebn-zona e Barbaresco vendosur n\u00eb Langhe s\u00eb bashku n\u00eb lumin Tanaro n\u00eb komunat e Barbaresco, Neive (Neive) dhe Treiso (Treiso). M\u00eb par\u00eb, ata jan\u00eb trajtuar m\u00eb San Rocco Seno D’elvio (San Rocco Seno d’elvio), e cila tani \u00ebsht\u00eb konsideruar t\u00eb jet\u00eb pjes\u00eb e Alba.\n<\/p>\n

Dallimet nga Barolo<\/h3>\n

\nSi e tij t\u00eb famshme kantrimen Barolo, Barbaresco \u00ebsht\u00eb b\u00ebr\u00eb t\u00ebr\u00ebsisht t\u00eb Nebbiolo. Por vera \u00ebsht\u00eb e ndryshme. Pse?\n<\/p>\n

\nPavar\u00ebsisht faktit se t\u00eb gjith\u00eb territorin e Piedmont, zona ku vreshtat jan\u00eb t\u00eb vendosura p\u00ebr t\u00eb dy ver\u00ebrave t\u00eb ndryshme n\u00eb aspektin e klim\u00ebs dhe tok\u00ebs.\n<\/p>\n

\nNga Barbaresco zon\u00eb \u00ebsht\u00eb m\u00eb e ngroht\u00eb dhe drier, dhe manaferrat t\u00eb piqen p\u00ebr at\u00eb p\u00ebrpara, kan\u00eb nj\u00eb shije t\u00eb but\u00eb dhe si rezultat i k\u00ebsaj, ver\u00eb ata mund t\u00eb pini n\u00eb nj\u00eb mosh\u00eb m\u00eb t\u00eb re. Kjo nuk do t\u00eb thot\u00eb se Barbaresco nuk \u00ebsht\u00eb e aft\u00eb t\u00eb plakjes: aciditeti dhe tannins n\u00eb at\u00eb shum\u00eb, t\u00eb mjaftueshme p\u00ebr ver\u00eb me potencial. Por ajo fillimisht i kthen e but\u00eb dhe “fructova”.\n<\/p>\n

\nDallimi kryesor n\u00eb mes Barolo nga Barbaresco jan\u00eb m\u00eb t\u00eb fundit e but\u00eb tannins q\u00eb e b\u00ebjn\u00eb at\u00eb m\u00eb shum\u00eb miq\u00ebsore kur p\u00ebrdoret n\u00eb nj\u00eb mosh\u00eb t\u00eb re.\n<\/p>\n

\nBarbaresco karakteristika t\u00eb pasur nj\u00eb arom\u00eb lulesh dhe delikate \u00ebmb\u00eblsi n\u00eb er\u00eb. Ajo \u00ebsht\u00eb konsideruar si m\u00eb elegante t\u00eb dy t\u00eb famsh\u00ebm t\u00eb ver\u00ebrave t\u00eb rajonit.
\nSip\u00ebrfaqja e vreshtave n\u00eb Barbaresco zona \u00ebsht\u00eb m\u00eb e vog\u00ebl se ajo e Barolo: t\u00eb saj vjetor t\u00eb prodhimit \u00ebsht\u00eb modest, rreth 35%. Prandaj, n\u00eb raftet e jashtme t\u00eb Italis\u00eb m\u00eb pak. N\u00eb t\u00eb nj\u00ebjt\u00ebn koh\u00eb, stili i k\u00ebtyre ver\u00ebrave \u00ebsht\u00eb m\u00eb shum\u00eb edhe se n\u00eb m\u00eb t\u00eb gjer\u00eb t\u00eb zon\u00ebs s\u00eb Barolo.\n<\/p>\n

K\u00ebrkesat p\u00ebr ver\u00eb Barbaresco<\/h3>\n

\nVera, t\u00eb etiketuar si Barbaresco DOCG duhet t\u00eb p\u00ebrmbaj\u00eb t\u00eb pakt\u00ebn 12.5% alkool dhe t\u00eb shpenzojn\u00eb t\u00eb pakt\u00ebn nj\u00eb vit n\u00eb fu\u00e7i lisi dhe pastaj t\u00eb pakt\u00ebn nj\u00eb vit tjet\u00ebr n\u00eb shishe para se t\u00eb shkojn\u00eb n\u00eb shitje.\n<\/p>\n

\nBarbaresco Riserva do t\u00eb thot\u00eb t\u00eb mosh\u00ebs p\u00ebr t\u00eb pakt\u00ebn 4 vjet, nga t\u00eb cilat t\u00eb pakt\u00ebn nj\u00eb vit n\u00eb fu\u00e7i.<\/p>\n

N\u00eb fakt, k\u00ebto ver\u00ebra jan\u00eb t\u00eb destinuara p\u00ebr t\u00eb pir\u00eb n\u00eb mosh\u00ebn 5 vje\u00e7are.<\/p>\n","protected":false},"excerpt":{"rendered":"

Barbaresco \u00ebsht\u00eb nj\u00eb nga shquar ver\u00ebrat e Piedmont rajon n\u00eb Veriper\u00ebndim t\u00eb Italis\u00eb. Para se ai t\u00eb quhej Nebbiolo di Barbaresco \u2013 emrin…<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26],"tags":[],"class_list":["post-1814","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informacion"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/posts\/1814","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/comments?post=1814"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/posts\/1814\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/media?parent=1814"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/categories?post=1814"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/tags?post=1814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}