{"id":1634,"date":"2020-01-05T13:44:27","date_gmt":"2020-01-05T10:44:27","guid":{"rendered":"http:\/\/vine-nn.ru\/si-te-shitore-wine-ne-shtepi\/"},"modified":"2020-01-05T13:44:27","modified_gmt":"2020-01-05T10:44:27","slug":"si-te-shitore-wine-ne-shtepi","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/sq\/si-te-shitore-wine-ne-shtepi\/","title":{"rendered":"Si t\u00eb shitore wine n\u00eb sht\u00ebpi?"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/e0ab6ff93fe2ff5208d6fbda48bacd5c.jpg\" \/><\/p>\n<p>\n \u00cbsht\u00eb e mundur p\u00ebr t\u00eb krijuar stoqe t\u00eb ver\u00ebrave, t\u00eb paturit e nj\u00eb posa\u00e7\u00ebrisht pajisur bodrum vere? At\u00eb ver\u00eb t\u00eb ruhen? Kur dhe ajo e ver\u00ebs m\u00eb e mir\u00eb p\u00ebr t\u00eb pir\u00eb? Mbi k\u00ebt\u00eb tem\u00eb ka shum\u00eb pyetje dhe disa prej tyre ne do t\u00eb p\u00ebrpiqem t\u00eb jap p\u00ebrgjigje dhe k\u00ebshilla t\u00eb dobishme.<br \/>\n Shih edhe artikullin mbi magazinimin e ver\u00ebs koleksioneve.\n <\/p>\n<p>\n P\u00ebr vogla familjare stoqe t\u00eb ver\u00ebrave t\u00eb opsionale t\u00eb pajis &#8220;e p\u00ebrsosur&#8221;, bodrum, por n\u00eb \u00e7do rast, ver\u00ebn nuk duhet t\u00eb jet\u00eb e ekspozuar ndaj fort\u00eb luhatjeve t\u00eb temperatur\u00ebs dhe ekspozimi n\u00eb aromat. Me q\u00eb ra fjala, le t\u00eb theksohet p\u00ebr zhvillimin e m\u00ebtejsh\u00ebm t\u00eb ver\u00ebs n\u00eb shishe temperatur\u00eb prej 8 deri n\u00eb 12\u00b0C \u00ebsht\u00eb pothuajse gjendje t\u00eb p\u00ebrsosur. Nj\u00eb thjesht\u00eb t\u00eb ndritshme ver\u00eb Ju mund t\u00eb pa probleme p\u00ebr disa muaj t\u00eb ruajtura n\u00eb pallat. Ajo k\u00ebrkon vet\u00ebm pak hap\u00ebsir\u00eb dhe ver\u00eb raft, i cili tani mund t\u00eb jet\u00eb i shtrenjt\u00eb p\u00ebr t\u00eb bler\u00eb pothuajse kudo.\n <\/p>\n<p>\n Kjo duhet t\u00eb marr\u00eb parasysh pikat e m\u00ebposhtme: t\u00eb mbyllura tuba shishe duhet t\u00eb ruhen horizontalisht, aq e ver\u00ebs \u00ebsht\u00eb vazhdimisht wetted plug dhe e lejuar at\u00eb t\u00eb that\u00eb. Dhe p\u00ebrve\u00e7 k\u00ebsaj, ver\u00eb duhet t\u00eb ruhen n\u00eb nj\u00eb t\u00eb err\u00ebt dhe t\u00eb ftoht\u00eb n\u00eb vend. P\u00ebr fat t\u00eb mir\u00eb, n\u00eb saj\u00eb t\u00eb teknologjis\u00eb bashk\u00ebkohore, ver\u00eb-marrjes ver\u00ebs nuk \u00ebsht\u00eb aq e ndjeshme sa m\u00eb par\u00eb: p\u00ebr shembull, ata nuk mund t\u00eb l\u00ebnduar dhe disa t\u00eb ngritur temperaturat, n\u00eb qoft\u00eb se ju ndiqni disa rregulla themelore.\n <\/p>\n<h2>Si nj\u00eb ver\u00eb t\u00eb Piqet?<\/h2>\n<p>\n \u00c7do ver\u00eb jet\u00ebn e vet t\u00eb ve\u00e7ant\u00eb t\u00eb jet\u00ebs, prandaj, jet\u00ebgjat\u00ebsia ai \u00ebsht\u00eb i ndrysh\u00ebm. Sa m\u00eb i lart\u00eb t\u00eb cil\u00ebsis\u00eb, aq m\u00eb mir\u00eb parakushtet p\u00ebr ruajtjen afat-gjat\u00eb.\n <\/p>\n<p>   <img decoding=\"async\" src=\"\/wp-content\/uploads\/34481691118a78b7dab4a1527c4fd3f5.jpg\" \/><\/p>\n<p>\n \u00cbsht\u00eb e njohur se p\u00ebr ruajtjen afat-gjat\u00eb \u00ebsht\u00eb e nevojshme p\u00ebrmbajtja e lart\u00eb n\u00eb ver\u00eb nxjerrjen e substancave acide, pjekur \u00ebmb\u00eblsi apo alkoolit. P\u00ebr t\u00eb ruajtur e saj t\u00eb fresk\u00ebt, elegante karakter ver\u00eb t\u00eb bardh\u00eb \u00ebsht\u00eb e nevojshme, p\u00ebr shembull, nj\u00eb raport t\u00eb balancuar prej komponent\u00ebve t\u00eb saj.\n <\/p>\n<p>\n Vera e kuqe \u00ebsht\u00eb e nj\u00eb r\u00ebnd\u00ebsie t\u00eb ve\u00e7ant\u00eb tannin p\u00ebrmbajtje. Ka disa viteve t\u00eb korrjes, varietet t\u00eb rrushit dhe vendin e kultivimit, e cila dukej projektuar posa\u00e7\u00ebrisht p\u00ebr prodhimin e ver\u00ebrave t\u00eb afat-gjat\u00eb magazinimit. K\u00ebshtu q\u00eb mos hezitoni t\u00eb pyetni rekomandime p\u00ebr ver\u00ebrat nga furnizuesi. Edhe German Kaiser e ver\u00ebs her\u00eb, mund t\u00eb t\u00eb shp\u00ebtoj\u00eb shije t\u00eb shk\u00eblqyer apo edhe p\u00ebr t\u00eb p\u00ebrmir\u00ebsuar shijen. Kjo sugjeron q\u00eb me t\u00eb drejt\u00eb blerjen dhe magazinimin e ver\u00ebs mund t\u00eb jet\u00eb nj\u00eb investim i mir\u00eb. Megjithat\u00eb, p\u00ebr shumic\u00ebn e ver\u00ebs t\u00eb dashuruar, kjo rritje n\u00eb t\u00eb holla vlera e ver\u00ebs nuk \u00ebsht\u00eb aq e r\u00ebnd\u00ebsishme sa \u00ebsht\u00eb vazhdimisht n\u00eb rritje g\u00ebzimin dhe kujtimet e viteve t\u00eb gjata, kur ecte ngadal\u00eb p\u00ebr maturimin e k\u00ebsaj vere.\n <\/p>\n<h3>Gjat\u00eb periudhave t\u00eb gjata t\u00eb magazinimit t\u00eb<\/h3>\n<p>\n N\u00eb qoft\u00eb se ju t\u00eb hapur betrothal ver\u00eb, e krijuar n\u00eb vitin e lindjes s\u00eb nuses, ose n\u00eb nj\u00eb argjendi-vjetorin e dasm\u00ebs, t\u00eb arg\u00ebtoj\u00eb mysafir\u00ebt me ver\u00eb, e cila \u00ebsht\u00eb prodhuar nga t\u00eb korrat korrur 25 vjet m\u00eb par\u00eb, n\u00eb vitin e martes\u00ebs, shijen e kjo ver\u00eb \u00ebsht\u00eb n\u00eb gjendje t\u00eb jap\u00eb Ju nj\u00eb g\u00ebzim t\u00eb ve\u00e7ant\u00eb. P\u00ebr m\u00eb tep\u00ebr, t\u00eb Pjekur, ver\u00eb m\u00eb komplekse dhe interesante shije.\n <\/p>\n<p>\nPrandaj:<\/p>\n<p class=\"thesis\"> Stoqe t\u00eb ver\u00ebrave duhet t\u00eb p\u00ebrcaktohet n\u00eb m\u00ebnyr\u00eb q\u00eb t\u00eb jet\u00eb n\u00eb gjendje n\u00eb m\u00ebnyr\u00eb periodike p\u00ebr shije. Pra, kjo do t\u00eb jet\u00eb e mundur p\u00ebr t\u00eb ndjekur zhvillimin dhe maturimin e ver\u00ebs. Pra, <strong>n\u00eb rregull themelore \u00ebsht\u00eb<\/strong>se \u00ebsht\u00eb m\u00eb mir\u00eb p\u00ebr t\u00eb hedhur n\u00eb dyqan 12 shishe t\u00eb nj\u00eb ver\u00eb se nj\u00eb shishe ver\u00eb 12 varieteteve t\u00eb ndryshme.\n<\/p>\n<p>\nP\u00ebr m\u00eb ver\u00eb njoh\u00ebsit tem\u00eb e ve\u00e7ant\u00eb g\u00ebzimi dhe krenaria \u00ebsht\u00eb se ata mund t\u00eb sakt\u00eb t\u00eb p\u00ebrcaktuar koh\u00eb p\u00ebr t\u00eb arritur n\u00eb ver\u00eb e mbushur mosh\u00ebn e pjekuris\u00eb dhe t\u00eb kthejn\u00eb at\u00eb n\u00eb kulmin e festive fest\u00eb. Por, kjo k\u00ebrkon p\u00ebrvoj\u00ebn dhe k\u00ebshillat e sommelier , t\u00eb cilat Ju mund t\u00eb gjeni n\u00eb libra t\u00eb ve\u00e7ant\u00eb ose n\u00eb master klasat n\u00eb ver\u00ebra.\n <\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00cbsht\u00eb e mundur p\u00ebr t\u00eb krijuar stoqe t\u00eb ver\u00ebrave, t\u00eb paturit e nj\u00eb posa\u00e7\u00ebrisht pajisur bodrum vere? At\u00eb ver\u00eb t\u00eb ruhen? Kur dhe&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26],"tags":[],"class_list":["post-1634","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informacion"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/posts\/1634","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/comments?post=1634"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/posts\/1634\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/media?parent=1634"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/categories?post=1634"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/sq\/wp-json\/wp\/v2\/tags?post=1634"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}