{"id":8453,"date":"2020-01-15T00:33:32","date_gmt":"2020-01-14T21:33:32","guid":{"rendered":"http:\/\/vine-nn.ru\/terroir\/"},"modified":"2020-01-15T00:33:32","modified_gmt":"2020-01-14T21:33:32","slug":"terroir","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/sk\/terroir\/","title":{"rendered":"Terroir"},"content":{"rendered":"

\n\t\tTerroir<\/strong> (FR. Terroir) je mno\u017eina v\u0161etk\u00fdch lok\u00e1lnych faktorov vin\u00e1rstva, ktor\u00e9 definuj\u00fa kytice a potenci\u00e1l v\u00edno pred starnut\u00edm.<\/p>\n

\nNajviac \u00fapln\u00e9 a v\u00fdsti\u017en\u00e9 defin\u00edcie, pod\u013ea m\u00f4jho n\u00e1zoru, dal sl\u00e1vny Americk\u00fd v\u00edno expert Hugh Johnson: terroir je prostredie p\u00f4vodu<\/strong>.\n<\/p>\n

\n Pojem je odvoden\u00fd z latinsk\u00e9ho. terra \u2013 „zem“, „p\u00f4dy“. Ale ako je to v pr\u00edpade mnoh\u00fdch technick\u00fdch podmienok, doslovn\u00fd preklad nie je da\u0165 pln\u00fd porozumenia pripojen\u00e9 k pojem zmysel. Medzit\u00fdm, terroir \u2013 jedn\u00fdm z k\u013e\u00fa\u010dov\u00fdch pojmov pre ka\u017ed\u00e9ho, kto chce pochopi\u0165, dobr\u00e9 v\u00edna.\n <\/p>\n

<\/p>\n

\nTeraz, pre t\u00fdch, ktor\u00ed chc\u00fa \u00eds\u0165 na to podrobnej\u0161ie: \u010do je terroir z poh\u013eadu franc\u00fazskej seba?\n<\/p>\n

\nNapriek skepticizmus, Britskej, na dlh\u00fd \u010das pova\u017eovala za „zvl\u00e1\u0161tny pojem“ obvykle marketingov\u00fd vyn\u00e1lez franc\u00fazsky, ktor\u00ed chceli vytvori\u0165 auru n\u00e1rok okolo svojich v\u00edn, pojem terroir, vlastne \u2013 stru\u010dn\u00fd a u\u017eito\u010dn\u00e9 horizonte.<\/p>\n

Pojem terroir zah\u0155\u0148a:<\/h3>\n
  • P\u00f4da, na ktorej vinice sa nach\u00e1dza vr\u00e1tane v\u0161etk\u00fdch faktorov, ktor\u00e9 s\u00fa d\u00f4le\u017eit\u00e9, aby vin\u00e1r: typ a zlo\u017eenie p\u00f4dy; po\u010det, hr\u00fabka a \u00farovne vrstvy; obsah \u017eiv\u00edn; schopnos\u0165 absorbova\u0165 a uvo\u013e\u0148ovanie vlhkosti, aby sa zahrial, odr\u00e1\u017eaj\u00fa slne\u010dn\u00e9 svetlo, at\u010f.<\/li>\n
  • Kl\u00edma: priemern\u00fd a vrchol hodnoty teploty vzduchu a vlhkos\u0165, mno\u017estvo zr\u00e1\u017eok, pr\u00edtomnos\u0165 hmla, d\u013a\u017eka denn\u00e9ho svetla at\u010f.<\/li>\n
  • Umiestnenie a okolie vinice: nadmorsk\u00e1 v\u00fd\u0161ka nad morom, sklon vinice, smerom k slnku (tzv. „expoz\u00edcia“ \u2013 do „ju\u017en\u00fdch svahoch“ a „Z\u00e1padn\u00e9 svahy“), bl\u00edzkos\u0165 lesov a jazier.<\/li>\n
  • V \u0161ir\u0161om zmysle<\/i> sa tento pojem zah\u0155\u0148a „ruk\u00e1ch vin\u00e1rov“ \u2013 t. j. trad\u00edciu a detaily v\u00fdroba v\u00edna (proces v\u00fdroby v\u00edna), prijat\u00e9 v tejto lokalite na tejto vinice \u0161peci\u00e1lne pre toto v\u00edno: z \u00farody hrozna na konkr\u00e9tnu technol\u00f3giu filtr\u00e1cie na bodkovan\u00fd.\n<\/li>\n

    \nTerroir v\u00edno<\/strong> je v\u00edno, kytice z ktorej je jasne rozoznate\u013en\u00e1 funkcie spolo\u010dn\u00e9 pre v\u00edna z tejto oblasti. Naj\u010dastej\u0161ie je v\u00edno riaden\u00fd p\u00f4vodu (t. j. AOC categoryAOPDOC).\n<\/p>\n

    \nAv\u0161ak, ak je v\u00edno je kon\u0161tantn\u00fd a rozpoznate\u013en\u00e9 v ich chu\u0165 vlastnosti, odr\u00e1\u017ea charakteristiky ter\u00e9nu pestovanie hrozna, potom m\u00f4\u017eeme hovori\u0165 o terroir v\u00edno, aj ke\u010f patr\u00ed do kateg\u00f3rie klasifikovan\u00fdch v\u00edn (napr\u00edklad, patr\u00ed k tzv. „gar\u00e1\u017e v\u00edno“). <\/p>\n

    \nAko pravidlo, v hovor\u00edme o v\u00ednach z terroir ide o mal\u00e9 v\u00edno \u00fazemia, \u010dasto jedin\u00fd vinice (CRU kl\u00edma).\n<\/p>\n

    \nM\u00f4\u017eete niekedy po\u010du\u0165 ot\u00e1zku: „a \u010do je to skvel\u00fd n\u00e1pad“? Ako v\u0161etko, to ist\u00e9 sa d\u00e1 poveda\u0165, napr\u00edklad, o luhovickij uhorky a Tambov zemiaky. Cel\u00fa cestu. Ale. Vin\u00e1r pre v\u0161etky tieto faktory s\u00fa ove\u013ea viac d\u00f4le\u017eit\u00e9, preto\u017ee upch\u00e1vaniu f\u013ea\u0161e „terroir“ v\u00edno je pr\u00edbeh jeho \u017eivot nie je viac, ale len za\u010diatok. \u010ealej vo f\u013ea\u0161i za\u010dne prejavova\u0165 biochemick\u00e9 premeny, ktor\u00e9 je aspo\u0148 70%, sa ur\u010d\u00ed pod\u013ea odrody vini\u010da, a t\u00fdm, \u010do franc\u00fazsky v\u00fdsti\u017ene nazval „terroir“. Zvy\u0161ok \u2013 vplyv kvasiniek podmienky na uchov\u00e1vanie a… \u0161ancu.<\/p>\n","protected":false},"excerpt":{"rendered":"

    Terroir (FR. Terroir) je mno\u017eina v\u0161etk\u00fdch lok\u00e1lnych faktorov vin\u00e1rstva, ktor\u00e9 definuj\u00fa kytice a potenci\u00e1l v\u00edno pred starnut\u00edm. Najviac \u00fapln\u00e9 a v\u00fdsti\u017en\u00e9 defin\u00edcie, pod\u013ea…<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[],"class_list":["post-8453","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-suvisiace-informacie"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8453","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/comments?post=8453"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8453\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media?parent=8453"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/categories?post=8453"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/tags?post=8453"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}