{"id":8425,"date":"2020-01-15T00:19:51","date_gmt":"2020-01-14T21:19:51","guid":{"rendered":"http:\/\/vine-nn.ru\/cabernet-sauvignon\/"},"modified":"2020-01-15T00:19:51","modified_gmt":"2020-01-14T21:19:51","slug":"cabernet-sauvignon","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/sk\/cabernet-sauvignon\/","title":{"rendered":"Cabernet Sauvignon"},"content":{"rendered":"

<\/p>\n

\n\t\tCabernet Sauvignon<\/strong> (Cabernet sauvignon) je jedn\u00fdm zo svetovo najzn\u00e1mej\u0161\u00edch \u010derven\u00e9 v\u00edno (technick\u00e9) odr\u00f4d. V tejto funkcii sa m\u00f4\u017eu s\u00fa\u0165a\u017ei\u0165, pokia\u013e jej Bordeaux n\u00e1protivok Merlot a Burgundsko „antipode“ Pinot Noir.\n <\/p>\n

\nDNA Cabernet Sauvignon vyprofilovala ned\u00e1vno, v roku 1997, a uk\u00e1zal, \u017ee to je v\u00fdsledkom prirodzen\u00fdch prekro\u010denie tla\u010didlo Bordeaux odrody: Sauvignon Blanc a Cabernet franc. Najviac v\u00edna odborn\u00edci sa zhoduj\u00fa, \u017ee prekro\u010denie sa stalo, nie sk\u00f4r ako v posledn\u00fdch nieko\u013ek\u00fdch storo\u010diach, \u010do rob\u00ed \u00faspech Cabernet e\u0161te p\u00f4sobivej\u0161ie.\n<\/p>\n

\nOd svojho vzniku v Bordeaux, Cabernet Sauvignon \u00faspe\u0161ne pred\u00e1va takmer vo v\u0161etk\u00fdch krajin\u00e1ch, kde je v\u00edno.
\n Dnes je k\u013e\u00fa\u010dov\u00fdm r\u00f4zne v mnoh\u00fdch prvotriedne v\u00edno regi\u00f3nov Nov\u00e9ho sveta, ako napr\u00edklad v NAPA Valley (Kalifornia), Coonawarra (Austr\u00e1lia) a Maipo Valley (\u010cile).\n<\/p>\n

\nCabernet Sauvignon je rovnako \u00faspe\u0161ne pou\u017eit\u00fd ako samostatn\u00fd druh a zlo\u017eenie zmesi. Okrem t\u00fdchto zrejm\u00e9, spolo\u010dn\u00ed\u010dky, ako Merlot a Cabernet franc, to je \u010dasto sprev\u00e1dzan\u00e9 Malbec, Petit Verdot, Carmenere (rodina tzv. „Bordeaux zmes“) a Tempranillo (v \u0160panielsku a Ju\u017enej Afrike). Cabernet Sauvignon je \u010doraz viac pou\u017e\u00edva na zmiernenie siln\u00fd v\u00edna z odr\u00f4d tanna vyr\u00e1ban\u00e9 vo franc\u00fazskej appellation z Madiran.\n<\/p>\n

\nExistuj\u00fa dva hlavn\u00e9 d\u00f4vody, pre \u00faspe\u0161n\u00fd v\u00fdstup na Cabernet Sauvignon na hornej uznan\u00e9 medzin\u00e1rodn\u00e9 odrody.\n<\/p>\n

\nPrv\u00fd a najv\u00fdraznej\u0161ie je ve\u013emi dobr\u00e1 prisp\u00f4sobivos\u0165, v\u00edno Cabernet na r\u00f4zne klimatick\u00e9 podmienky a p\u00f4dne typy. To m\u00f4\u017ee by\u0165 pestovan\u00e9 v r\u00f4znych zemepisn\u00fdch \u0161\u00edrkach od 50 stup\u0148ov na Sever (Okanagan valley v Kanade) a 20 stup\u0148ov na Juh (Severn\u00e1 Argent\u00edna), a na ako r\u00f4zne p\u00f4dy, ako je piesok, Pessac-Leognan (Bordeaux) a chochla\u010dka terra rossa Austr\u00e1lskeho kraj, Coonawarra.\n<\/p>\n

\nDruh\u00fd, ale rovnako d\u00f4le\u017eit\u00fd d\u00f4vod pre \u00faspe\u0161nos\u0165 triedy je, \u017ee napriek rozmanitosti podmienok, v ktorom rast\u00fa vini\u010da, v\u00edno z odr\u00f4d Cabernet Sauvignon m\u00e1 v\u017edy pozna\u0165 charakter, pri zachovan\u00ed schopnosti odr\u00e1\u017ea\u0165 nuansy terroir s zru\u010dn\u00fd vin\u00e1rstva.
\nVidite\u013enos\u0165 a jednoduch\u00e9 polohovanie v\u00edna z Cabernet aby boli jasnou vo\u013ebou pre vin\u00e1rstvo, nie je n\u00e1chyln\u00fd na rizikov\u00e9 invest\u00edcie.\n<\/p>\n

\nSiln\u00e9 v\u00edno Cabernet Sauvignon d\u00e1va pomerne bohat\u00fa \u00farodu, a bobule na v\u00edno s\u00fa dobre uzavret\u00e9 v hustou korunou listy. To znamen\u00e1, \u017ee v\u00fdkon v\u00edna je rozhoduj\u00face postavenie vin\u00e1rov, ktor\u00ed si m\u00f4\u017eu vybra\u0165 medzi mno\u017estve a kvalite. Hoci v v\u00fdnimo\u010dn\u00fd rok, je mo\u017en\u00e9 z\u00edska\u0165 aj.\n<\/p>\n

\nOd Cabernet \u2013 neskoro kvitn\u00face a neskor\u00e9 dozrievanie odrody, jej plody dozrievaj\u00fa pomaly. \u017de m\u00f4\u017ee by\u0165 ako v\u00fdhodu a probl\u00e9m: v chladnom podneb\u00ed je riziko, ne\u00fapln\u00e9 starnutia, ale vo v\u00e4\u010d\u0161ine pr\u00edpadov, sedate podstatu procesu d\u00e1va vin\u00e1rov flexibilitu pri v\u00fdbere \u00farodu \u010das.\n<\/p>\n

\nTo je veril, \u017ee najlep\u0161ie v\u00fdsledky z odr\u00f4d Cabernet Sauvignon, \u010do je v Bordeaux a Kalifornie. Ako d\u00f4kaz tohto bodu m\u00f4\u017ee sl\u00fa\u017ei\u0165 ako „Par\u00ed\u017e s\u00fad 1976“\n<\/p>\n

\nZa posledn\u00e9 dve desa\u0165ro\u010dia boli tam ve\u013ea kvalitn\u00e9ho Cabernet z Nov\u00e9ho sveta. Jeho popularita prispieva k vysokej n\u00e1klady vyk\u00e1zan\u00e9 v\u00edna z Cabernet Sauvignon, ktor\u00e9 si u\u017e nem\u00f4\u017eu dovoli\u0165 ve\u013ek\u00e9 mno\u017estvo spotrebite\u013eov. Z\u00e1rove\u0148 tento druh prenik\u00e1 do nov\u00fdch \u00fazem\u00ed s siln\u00e9 v\u00edno trad\u00edciu, ako Chianti a Carmignano (Taliansko). To je jasn\u00fd d\u00f4kaz uznania opodstatnenosti tejto zn\u00e1mej odrody.\n<\/p>\n

\nPopul\u00e1rne zmes s Cabernet Sauvignon: <\/p>\n

„Bordeaux zmes“, Cabernet Sauvignon\u2013Merlot, Cabernet franc\u2013Cabernet Sauvignon, Cabernet Sauvignon\u2013Shiraz, Cabernet\u2013Tempranillo, Chianti zmes.\n<\/p>\n

\nNa z\u00e1klade V\u00edno-Vyhladavac<\/p>\n","protected":false},"excerpt":{"rendered":"

Cabernet Sauvignon (Cabernet sauvignon) je jedn\u00fdm zo svetovo najzn\u00e1mej\u0161\u00edch \u010derven\u00e9 v\u00edno (technick\u00e9) odr\u00f4d. V tejto funkcii sa m\u00f4\u017eu s\u00fa\u0165a\u017ei\u0165, pokia\u013e jej Bordeaux n\u00e1protivok…<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[],"class_list":["post-8425","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-suvisiace-informacie"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8425","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/comments?post=8425"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8425\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media?parent=8425"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/categories?post=8425"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/tags?post=8425"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}