{"id":8360,"date":"2020-01-14T23:49:56","date_gmt":"2020-01-14T20:49:56","guid":{"rendered":"http:\/\/vine-nn.ru\/lazio\/"},"modified":"2020-01-14T23:49:56","modified_gmt":"2020-01-14T20:49:56","slug":"lazio","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/sk\/lazio\/","title":{"rendered":"Lazio"},"content":{"rendered":"

\n Latium<\/strong> (Lazio) je regi\u00f3n v strednom Taliansku, kde sa nach\u00e1dza starobyl\u00e9ho hlavn\u00e9ho mesta \u2013 R\u00edma. N\u00e1zov Latium bol dan\u00fd, aby mu Latins a Rimania sa otvorila nov\u00e1 \u00e9ra, nadviaza\u0165 obchodn\u00e9 a po\u013enohospod\u00e1rstvo.<\/p>\n

<\/p>\n

\nPo p\u00e1de R\u00edmskej R\u00ed\u0161e, tieto pozemky boli opusten\u00e9. Len v roku 1870, ke\u010f sa R\u00edm stal hlavn\u00e9 mesto Talianska, za\u010dal nov\u00fd rozkvete regi\u00f3ne.\n<\/p>\n

\nLazio je ohrani\u010den\u00fd Tosk\u00e1nsko a Umbria v Severnej Kampa\u0148 v Juho-V\u00fdchod a Lombardia na V\u00fdchod. Miestne kopce poskytuj\u00fa dobr\u00fd z\u00e1klad pre vin\u00e1rstvo v\u010faka \u00farodnej a dobre odvodnenej p\u00f4dy na svahoch. Sope\u010dn\u00fdch p\u00f4dach a v\u00e1penat\u00e9 tufa, bohat\u00e9 na drasl\u00edk, poskytn\u00fa\u0165 hrozna spr\u00e1vnej v\u00fd\u017eivy. Tento typ p\u00f4dy je vhodn\u00fd najm\u00e4 do bieleho hrozna, preto\u017ee zais\u0165uje dobr\u00fa rovnov\u00e1hu kysel\u00edn.\n<\/p>\n

\nBl\u00edzkos\u0165 Tyrh\u00e9nskom mori na Z\u00e1pade, ktor\u00e9 s\u00fa d\u00f4le\u017eit\u00e9 pre jeho chladn\u00fd v\u00e1nok, upokojuj\u00faci hor\u00face, such\u00e9 podmienky na pobre\u017e\u00ed. Ale horsk\u00fdch p\u00e1siem in\u00fd rozsah microclimates, ke\u010f chr\u00e1nen\u00fd hrebe\u0148 Apen\u00edn z studen\u00fd vietor z Sever-V\u00fdchod.\n<\/p>\n

V\u00edno Lazio<\/h2>\n

\nPoves\u0165 regi\u00f3nu je zalo\u017een\u00e1 predov\u0161etk\u00fdm na svojich bielych v\u00edn, ktor\u00e9 tvoria podporu Trebbiano a Malvasia di Candia.\n<\/p>\n

\nV star\u00fdch \u010dasoch, tieto v\u00edna boli tuku a sladk\u00e9 (to. abboccato), nie je vhodn\u00fd pre v\u0161etky expoz\u00edcie. Aktu\u00e1lne vzorky s\u00fa jednoduch\u0161ie, such\u0161ie a \u010derstv\u00e9, v\u010faka modernej techniky vinifik\u00e1cie. A hoci s\u00fa e\u0161te vytvoren\u00e9 pre spotreba mlad\u00fdch, ich sk\u00e1kacie kysl\u00fd charakter spl\u00fdva s miestne jedl\u00e1: s\u00fa schopn\u00ed vyrovna\u0165 sa so zlo\u017eitou povahu pe\u010den\u00e9 brav\u010dov\u00e9 s bylinkami a dokonca aj mlad\u00fd bar\u00e1nka.\n<\/p>\n

<\/p>\n

\n\u010cerven\u00e9 v\u00edna Tosk\u00e1nska, v hmote, pri\u010dom nie je tak kr\u00e1sna, ale s\u00fa tie\u017e sna\u017e\u00ed pril\u00e1ka\u0165 pozornos\u0165. Najm\u00e4 t\u00fdch, Sangiovese, chezaneze, Montepulciano, Merlot a Nero Buono di CORI. M\u00f4\u017eete tie\u017e spomen\u00fa\u0165 vzorky chiledzholo a Canaiolo.
\nVo v\u0161eobecnosti v regi\u00f3ne viac ako 200 odr\u00f4d hrozna. <\/p>\n

Na ozna\u010den\u00ed a v z\u00f3nach v\u00fdroby<\/h3>\n

V Lazio tam je asi 30 oblastiach, DOC, ktor\u00e1 reprezentuje slu\u0161n\u00fa kolekciu v\u00edn, z ktor\u00fdch tri biele appellation m\u00f4\u017eete vyzdvihn\u00fa\u0165:<\/p>\n

    \n
  • Castelli R\u00f3mske. Najd\u00f4le\u017eitej\u0161ou z nich.<\/li>\n
  • Frascati. Najzn\u00e1mej\u0161ie a tradi\u010dn\u00e9.<\/li>\n
  • Est! Est!! Est!!! di Montefiascone. Nie je tak zn\u00e1me v zahrani\u010d\u00ed. Ale Rusko je u\u017e vidite\u013en\u00e9.<\/li>\n<\/ul>\n

    In\u00e9 Doku, sa podarilo vytvori\u0165 poves\u0165: <\/p>\n

      \n
    • Orvieto, Tosk\u00e1nsko, ktor\u00e1 je spolo\u010dn\u00e1 so susedn\u00fdm Umbria.<\/li>\n
    • Mar\u00edna.<\/li>\n
    • Aleatico di Gradoli. Vz\u00e1cne \u010derven\u00e9 v\u00edno z brehu jazera Lago di Bolsena. V sladk\u00e9 fortifikovan\u00e9 verzia je ozna\u010den\u00e1 ako Liquoroso.<\/li>\n<\/ul>\n

      \nLen DOCG v Lazio nach\u00e1dza v Piglio, v kopcoch Ju\u017ene od R\u00edma, a je naz\u00fdvan\u00fd Chezaneze del Piglio (Piglio Cesanese del). Toto v\u00edno je pova\u017eovan\u00e1 za najlep\u0161iu stelesnen\u00edm triedy chezaneze. T\u00e1to odroda je tu zast\u00fapen\u00e9 dve ozna\u010denia: Cesanese di Olevano Romano DOC a Cesanese di Affile DOC.\n<\/p>\n

      \nNapriek status ofici\u00e1lneho piglio v\u00edna, najlep\u0161ie \u010derven\u00e9ho v\u00edna Tosk\u00e1nska, je pova\u017eovan\u00fd za siln\u00fd Velletri (Velletri DOC) z Sangiovese, chezaneze, Montepulciano, Merlot a chiledzholo.\n<\/p>\n

      <\/p>\n

      \nMedzi stolov\u00e9 v\u00edna z Lazio, ve\u013ea slu\u0161n\u00fdch vzorky „Bordeaux skaly“ \u2013 z odr\u00f4d Cabernet Sauvignon a Merlot, niekedy doplnen\u00e9 s miestnymi chu\u0165 ako chezaneze. <\/p>\n

      \nLegendy starovek\u00e9ho R\u00edma \u2013 v\u00edna Falernian (Falernum) \u2013 dnes-stalo s\u00fa\u010das\u0165ou modern\u00e9ho vin\u00e1rstva je zalo\u017een\u00e9 na odr\u00f4d Aglianico, Negroamaro a miestne cecubo (cecubo aka abbuoto).<\/p>\n","protected":false},"excerpt":{"rendered":"

      Latium (Lazio) je regi\u00f3n v strednom Taliansku, kde sa nach\u00e1dza starobyl\u00e9ho hlavn\u00e9ho mesta \u2013 R\u00edma. N\u00e1zov Latium bol dan\u00fd, aby mu Latins a…<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[],"class_list":["post-8360","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-suvisiace-informacie"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8360","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/comments?post=8360"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8360\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media?parent=8360"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/categories?post=8360"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/tags?post=8360"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}