{"id":8268,"date":"2020-01-14T22:14:35","date_gmt":"2020-01-14T19:14:35","guid":{"rendered":"http:\/\/vine-nn.ru\/blanc-de-blanc\/"},"modified":"2020-01-14T22:14:35","modified_gmt":"2020-01-14T19:14:35","slug":"blanc-de-blanc","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/sk\/blanc-de-blanc\/","title":{"rendered":"Blanc de Blanc"},"content":{"rendered":"<p>\n\t\t<strong>Blanc de Blancs<\/strong> (FR. Blanc de Blancs) \u2013 biela \u0161ampansk\u00e9 vyroben\u00e9 v\u00fdlu\u010dne z bieleho hrozna. Z franc\u00faz\u0161tiny znamen\u00e1 &#8222;biele z bielych&#8220;. (pozri tie\u017e Blanc de Noir)\n <\/p>\n<p>\nHlavn\u00e9 odrody na v\u00fdrobu Blanc de Blanc je Chardonnay. To nie je prekvapuj\u00face, vzh\u013eadom na to, \u017ee Chardonnay \u2013 be\u017en\u00e9 a popul\u00e1rne odrody v champagne.\n<\/p>\n<p>\nOve\u013ea menej zn\u00e1me bielych odr\u00f4d povolen\u00fdch v champagne v\u00fdroby, \u010fal\u0161ie \u0161tyri s\u00fa: Pinot Gris, Pinot Blanc, Petit m\u00e9li\u00e8s a arban.<br \/>\nLen ve\u013emi m\u00e1lo v\u00fdrobcov pou\u017e\u00edva pri v\u00fdrobe \u0161ampansk\u00e9ho Blanc de Blanc je tu nie\u010do, popri Chardonnay. Ale medzi nimi je jeden z najlep\u0161\u00edch pr\u00edkladov.\n<\/p>\n<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/0be558323dc6d36d1f623f1d2d72631c.jpg\" \/><\/p>\n<p>\nQuattuor Prikry\u0165 Michel (Michel Drappier) vyroben\u00fd zo \u0161tyroch bielych odr\u00f4d. Preto\u017ee s n\u00e1zvom Quattuor (lat. &#8222;\u0161tyri&#8220;). Toto Chardonnay, arban, Petit m\u00e9li\u00e8s a Pinot Blanc (zn\u00e1me v champagne ako Blanc Vrai).\n<\/p>\n<p>\nAuthentis Petit Meslier z Duval Leroy (Duval-Leroy) je pozoruhodn\u00e9, preto\u017ee obsahuje \u017eiadna z hlavn\u00fdch \u0161ampansk\u00e9 odr\u00f4d, a nie je \u0165a\u017ek\u00e9 pochopi\u0165, ako, a to v\u00fdhradne z Petit m\u00e9li\u00e8s. Jancis Robinson v ich ochutn\u00e1vka poznamen\u00e1va, \u017ee to \u0161ampansk\u00e9 popisuje ako &#8222;ve\u013emi kvetinov\u00e9, s t\u00f3nmi \u010derstv\u00fdch byl\u00edn&#8220;.\n<\/p>\n<p>\nCepage Arbane z Motorov\u00fdch Pere e Sp\u013a\u0148a (Moutard Pere a Sp\u013a\u0148a) \u2013 pr\u00edklad \u0161ampansk\u00e9ho z \u010distej odrody arban, najviac zriedkav\u00e9 v\u0161etky \u0161ampansk\u00e9 odr\u00f4d. On nebol nikdy najm\u00e4 spolo\u010dn\u00e9, a je teraz k dispoz\u00edcii len nieko\u013eko hekt\u00e1rov v c\u00f4te de Bar (domov, pozemkov Motorov\u00fdch domov) v Ju\u017enej \u0161ampansk\u00e9ho. Z Moutard \u0161ampansk\u00e9 nie je in\u00e9ho druhu \u2013 Cuv\u00e9e \u0160es\u0165 Cepages Brut, kde sa pou\u017e\u00edva, okrem piatich odr\u00f4d.\n<\/p>\n<p>\nV s\u00falade Ru\u017e\u00ed de Jeanne z mlad\u00fdch v\u00fdrobcov Cedric Bouchard (Cedric Bouchard) nieko\u013eko mono-odrodov\u00e9 sekty, dve z nich patr\u00ed do kateg\u00f3rie Blanc de Blanc: La Boloree (100% Pinot Blanc) a La Haute-Lemblee (100% Chardonnay). Tieto v\u00edna boli splnen\u00e9 s verejn\u00fdmi nad\u0161enie a vytvorili Busaru v\u00fdznamn\u00e9 poves\u0165 v kateg\u00f3rii pestovate\u013eov, v\u00fdrobcov ( Engl. Pestovate\u013e Champagne )\n<\/p>\n<p>\nZ najzn\u00e1mej\u0161\u00edch vzoriek \u0161ampansk\u00e9ho Blanc de Blanc na z\u00e1klade Chardonnay, m\u00f4\u017eete vybra\u0165: Dom Ruinart, Sal\u00f3n Le Mesnil a Krug Clos de Mesnil.<br \/>\nPosledn\u00e9 dve obsahuj\u00fa 100% Chardonnay z vin\u00edc Mesnil-sur-Oger (Mesnil-sur-Oger) \u2013 obec sub-regi\u00f3n c\u00f4te de Blancs.\n<\/p>\n<p>\nArom\u00e1tov a chu\u0165 \u0161ampansk\u00e9ho Blanc de Blancs sa v\u00fdrazne l\u00ed\u0161ia od v\u00e4\u010d\u0161iny \u0161umiv\u00fdch v\u00edn, ktor\u00e9 pou\u017e\u00edvaj\u00fa ve\u013ek\u00fd podiel \u010dierneho hrozna Pinot Noir a Pinot Meunier.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Blanc de Blancs (FR. Blanc de Blancs) \u2013 biela \u0161ampansk\u00e9 vyroben\u00e9 v\u00fdlu\u010dne z bieleho hrozna. Z franc\u00faz\u0161tiny znamen\u00e1 &#8222;biele z bielych&#8220;. (pozri tie\u017e&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[],"class_list":["post-8268","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-suvisiace-informacie"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8268","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/comments?post=8268"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8268\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media?parent=8268"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/categories?post=8268"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/tags?post=8268"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}