{"id":8216,"date":"2020-01-14T21:46:33","date_gmt":"2020-01-14T18:46:33","guid":{"rendered":"http:\/\/vine-nn.ru\/o-vyhodach-champagne\/"},"modified":"2020-01-14T21:46:33","modified_gmt":"2020-01-14T18:46:33","slug":"o-vyhodach-champagne","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/sk\/o-vyhodach-champagne\/","title":{"rendered":"O v\u00fdhod\u00e1ch champagne"},"content":{"rendered":"

<\/p>\n

Britsk\u00ed vedci kone\u010dne pri\u0161li vhod.
\nIch ned\u00e1vna \u0161t\u00fadia zistila, \u017ee mierna konzum\u00e1cia \u0161ampansk\u00e9 (alebo in\u00e9 \u0161umiv\u00e9 v\u00edno) zni\u017euje negat\u00edvne vek-s\u00favisiace zmeny v pam\u00e4ti.\n<\/p>\n

\nPod\u013ea v\u00fdskumn\u00edkov z \u010c\u00edtania Univerzity, konkr\u00e9tne polyfenolov zl\u00fa\u010deniny v \u010derven\u00e9ho hrozna m\u00f4\u017ee zlep\u0161i\u0165 priestorov\u00fa pam\u00e4\u0165 a pom\u00f4c\u0165 uchov\u00e1vania. Tieto fenoly pomal\u00e1 strata bielkov\u00edn (ako je strata je zvy\u010dajne spojen\u00e9 so starnut\u00edm), ktor\u00e9 s\u00fa zodpovedn\u00e9 za inform\u00e1cie, skladovanie. Pr\u00edtomnos\u0165 t\u00fdchto fenolov v \u010derven\u00e9 v\u00edno \u2013 nie je novinka, ale vedci neboli ist\u00ed \u0161umiv\u00e9 v\u00edna (boli sme z neznalosti).\n<\/p>\n

\nV\u00fdskumn\u00edci sa rozhodli pre skupiny happy potkanov, ktor\u00fdch strava sa jedlo, namo\u010den\u00e9 v champagne, zatia\u013e \u010do kontroln\u00e1 skupina dostala podobn\u00e9, ale oby\u010dajn\u00e9 jedlo.\n<\/p>\n

\nPotom potkany boli dajte do bludiska na vyh\u013ead\u00e1vanie potravy. Do piatich min\u00fat boli op\u00e4\u0165 umiestnen\u00e9 v rovnakej bludisko ak chcete zisti\u0165, do ktorej skupiny lep\u0161ie pam\u00e4ta\u0165 umiestnenie potrav\u00edn. Luxusn\u00e9 potkan sed\u00ed na \u0161ampansk\u00e9, uk\u00e1zal 70% zapam\u00e4tanie, 50% v kontrolnej skupine. Po 6 t\u00fd\u017ed\u0148och obed so \u0161ampansk\u00fdm od skupiny \u013eud\u00ed \u0161\u0165astie bolo pozorovan\u00e9 200% k posilneniu pam\u00e4ti-zv\u00fd\u0161enie bielkov\u00edn.\n<\/p>\n

\nTak, skvel\u00e1 spr\u00e1va: \u0161ampansk\u00e9 vyroben\u00e9 z \u010derven\u00e9ho hrozna (to, \u010do je ozna\u010den\u00e9 ako Blanc de Noir blanc de noirs) obsahuje mnoho fenolov. Ale \u0161ampansk\u00e9 vyroben\u00e9 z bieleho hrozna (Blanc de Blanc blanc de blancs) nie je to r\u00f4zne. Tak, \u010d\u00edta\u0165 etikety na \u0161ampansk\u00e9.\n<\/p>\n

\nStoj\u00ed za zmienku, \u017ee v\u0161etky \u0161umiv\u00e9 v\u00edno vyroben\u00e9 z \u010derven\u00e9ho hrozna, bohat\u00e9 na fenoly, \u010di \u0161umiv\u00e9 Shiraz alebo Oregon Pinot Noir. Ale ja by som dr\u017ea\u0165 champagne \u2013 je to strava, tak\u017ee Zrel\u00e9.\n<\/p>\n

\nA \u010fal\u0161ie dobr\u00e9 spr\u00e1vy: pod\u013ea \u0161t\u00fadie realizovanej v decembri 2009, \u0161ampansk\u00e9 m\u00e1 tie\u017e priazniv\u00e9 \u00fa\u010dinky na srdce a zni\u017euje riziko infarktu. <\/p>\n

\nTak\u017ee cho\u010fte do toho \u2013 vyplni\u0165 prv\u00e1 pomoc kit s flia\u0161 blanc de noir !<\/p>\n","protected":false},"excerpt":{"rendered":"

Britsk\u00ed vedci kone\u010dne pri\u0161li vhod. Ich ned\u00e1vna \u0161t\u00fadia zistila, \u017ee mierna konzum\u00e1cia \u0161ampansk\u00e9 (alebo in\u00e9 \u0161umiv\u00e9 v\u00edno) zni\u017euje negat\u00edvne vek-s\u00favisiace zmeny v pam\u00e4ti….<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[],"class_list":["post-8216","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-suvisiace-informacie"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8216","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/comments?post=8216"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8216\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media?parent=8216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/categories?post=8216"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/tags?post=8216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}