{"id":8215,"date":"2020-01-14T21:46:05","date_gmt":"2020-01-14T18:46:05","guid":{"rendered":"http:\/\/vine-nn.ru\/ako-dobre-vino\/"},"modified":"2020-01-14T21:46:05","modified_gmt":"2020-01-14T18:46:05","slug":"ako-dobre-vino","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/sk\/ako-dobre-vino\/","title":{"rendered":"Ako dobr\u00e9 v\u00edno?"},"content":{"rendered":"

\n V\u00edno je jedn\u00fdm z najzdrav\u0161\u00edch a najviac hygienick\u00e9 n\u00e1pojov.
\n Louis Pasteur.\n<\/p>\n

\nDnes, je to bezpe\u010dn\u00e9 poveda\u0165, \u017ee vz\u0165ah alkoholu a kvality \u017eivota, spolu s jej trvania m\u00e1 vedeck\u00e9 d\u00f4kazy.\n<\/p>\n

\n\u0160t\u00fadie modern\u00fdch dietitians nazna\u010duj\u00fa, \u017ee mierna konzum\u00e1cia vysoko kvalitn\u00e9 such\u00e9 v\u00edna u\u017eito\u010dn\u00e9 pri prevencii mnoh\u00fdch chor\u00f4b. Pod\u013ea vyjadrenia \u0161v\u00e9dskeho endocrinologists, obyvatelia Ju\u017enej Eur\u00f3py pre svoje ve\u013ek\u00e9 rodiny, dobr\u00e9 zdravie a „pocitom \u0161\u0165astia“ s\u00fa povinn\u00e9 ejednevnogo poh\u00e1r such\u00e9ho \u010derven\u00e9ho v\u00edna (o 180 gramov).\n<\/p>\n

<\/p>\n

Franc\u00fazsky paradox<\/h2>\n

\nTento jav s\u00favis\u00ed s tzv. „franc\u00fazsky paradox“<\/strong> \u2013 s „nezdrav\u00e9“ kuchyne franc\u00fazsky (s mno\u017estvom nas\u00fdten\u00fdch tukov) s\u00fa menej trpia kardiovaskul\u00e1rnymi ochoreniami. V\u00fdskum realizovan\u00fd na Boston medical center, uk\u00e1zali, \u017ee mierna konzum\u00e1cia \u010derven\u00e9ho v\u00edna zni\u017euje mno\u017estvo „zl\u00e9ho“ cholesterolu v krvi, zvy\u0161uje hladinu „dobr\u00fd“ cholesterol, normalizuje krvn\u00fd tlak, zni\u017euje odolnos\u0165 tkan\u00edv na gluk\u00f3zu, a to rozklada\u0165 tuky.\n<\/p>\n

\nTreba poznamena\u0165, \u017ee such\u00e9 \u010derven\u00e9 v\u00edno m\u00e1 tie\u017e antibakteri\u00e1lne vlastnosti, podporuje zv\u00fd\u0161enie hladiny hemoglob\u00ednu v krvi. Americk\u00fd podiatrists potvrdili, \u017ee poh\u00e1r v\u00edna m\u00f4\u017ee zn\u00ed\u017ei\u0165 pravdepodobnos\u0165 zlomen\u00edn, osteopor\u00f3za, artrit\u00edda a ochoren\u00ed pohybov\u00e9ho apar\u00e1tu, a \u0161v\u00e9dski vedci zistili, \u017ee pravideln\u00e1 konzum\u00e1cia \u010derven\u00e9ho v\u00edna, br\u00e1ni vzniku reumatoidnej artrit\u00eddy.\n<\/p>\n

\nV\u0161etky tieto vlastnosti zn\u00ed\u017ei\u0165 pravdepodobnos\u0165 vzniku ochoren\u00ed, ako s\u00fa cukrovka, ateroskler\u00f3za ciev, vysok\u00fd krvn\u00fd tlak.<\/p>\n

Resveratrol<\/h2>\n

\nObyvatelia Ju\u017enej Eur\u00f3py nie len v\u00fdrazne zlep\u0161i\u0165 svoje zdravie, ale tie\u017e v\u00fdrazne zv\u00fd\u0161i\u0165 svoj \u017eivotn\u00fd cyklus.<\/p>\n

D\u00f4vodom je vysok\u00fd obsah resveratrol<\/strong> , mal\u00e9 molekuly, ktor\u00fd je siln\u00e1 rastlina antioxidant n\u00e1js\u0165 v semen\u00e1 a \u0161upky z hrozna.<\/p>\n

\nAv\u0161ak, nie je tam \u017eiadny z\u00e1zrak. V\u0161etky rastliny s\u00fa za\u017e\u00edva stres: regener\u00e1ciu po\u0161koden\u00fdch oblastiach stonky a listy, ktor\u00e9 zachovanie vlhkosti v obdob\u00ed sucha, ochrana DNA zo slne\u010dn\u00e9ho \u017eiarenia. Hrozno \u2013 len z\u00e1vod, \u017ee resveratrol pom\u00e1ha vyrovna\u0165 sa s negat\u00edvnymi vonkaj\u0161\u00edmi vplyvmi \u2013 a to spomali\u0165 proces starnutia a zlep\u0161i\u0165 regener\u00e1ciu tkan\u00edv.\n<\/p>\n

\nVy a resveratrol na jeho najlep\u0161ie vych\u00e1dza z \u010derven\u00e9ho v\u00edna, t\u00e1to „di\u00e9ta“ zni\u017euje riziko srdcovocievnych chor\u00f4b, tromb\u00f3za, cukrovka, rakovina, a zlep\u0161enie funkcie mozgu spojen\u00e9 s u\u010denie a pam\u00e4\u0165. A \u010do je najd\u00f4le\u017eitej\u0161ie, z\u00e1pas\u00ed s naj\u010dastej\u0161ou chorobou dnes \u2013 obezita. <\/p>\n

V procyanidin<\/h2>\n

\nOsobitn\u00e9 miesto v prevencii obezity je Stredomorsk\u00e1 v\u00edno, v ktor\u00fdch vedci na\u0161li v procyanidin<\/strong>, tie\u017e siln\u00e9 antioxida\u010dn\u00e9 \u00fa\u010dinky, ktor\u00e9 akt\u00edvne ovplyv\u0148uj\u00fa funkciu krvn\u00fdch ciev.\n<\/p>\n

\nPokrytie v\u00fdskumu vedcov zahrnut\u00e9 Sard\u00ednia je miesto s Eur\u00f3pou je najv\u00e4\u010d\u0161ia koncentr\u00e1cia \u013eud\u00ed, \u017eil sto rokov.\n<\/p>\n

\nUk\u00e1zalo sa, \u017ee v\u00edna z tejto oblasti s\u00fa vylo\u017eene vykonan\u00fd v procyanidin, v\u00edna a Juh-Z\u00e1pad vo Franc\u00fazsku, kde je obyvate\u013estvo absorpciu pravdepodobne najviac tuku kuchyne. Pos\u00fa\u010fte sami: p\u00e1rky, sal\u00e1my a vylie\u010di\u0165 m\u00e4sa, vr\u00e1tane sl\u00e1vneho Bayonne \u0161unka, ktor\u00e9 do 5 mesiacov st\u00e1le such\u00e9 pozastaven\u00e9 od stropu, ka\u010dice a husi, „black diamond“ P\u00e9rigord h\u013euzovky, a \u00faplne non-di\u00e9tne jedl\u00e1 na nich zalo\u017een\u00e9. Tam je vyv\u00e1\u017een\u00e1 strava so v\u0161etk\u00fdmi t\u00fato n\u00e1dheru! A v\u00fdsledok je zar\u00e1\u017eaj\u00face \u2013 minim\u00e1lne mno\u017estvo tuku \u013eud\u00ed, ktor\u00ed trpia ochoren\u00ed srdca a neuverite\u013en\u00fa koncentr\u00e1cia prarodi\u010dov v tejto oblasti. Teda, z\u00e1ver napoved\u00e1 s\u00e1m, \u017ei\u0165 lep\u0161ie a dlh\u0161ie, sta\u010d\u00ed pi\u0165 dobr\u00e9 v\u00edno.\n<\/p>\n

\nAutor: Liga Sommelier.<\/p>\n","protected":false},"excerpt":{"rendered":"

V\u00edno je jedn\u00fdm z najzdrav\u0161\u00edch a najviac hygienick\u00e9 n\u00e1pojov. Louis Pasteur. Dnes, je to bezpe\u010dn\u00e9 poveda\u0165, \u017ee vz\u0165ah alkoholu a kvality \u017eivota, spolu…<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[],"class_list":["post-8215","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-suvisiace-informacie"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8215","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/comments?post=8215"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/posts\/8215\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/media?parent=8215"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/categories?post=8215"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/sk\/wp-json\/wp\/v2\/tags?post=8215"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}