{"id":7777,"date":"2020-01-14T14:44:32","date_gmt":"2020-01-14T11:44:32","guid":{"rendered":"http:\/\/vine-nn.ru\/rias-baixas\/"},"modified":"2020-01-14T14:44:32","modified_gmt":"2020-01-14T11:44:32","slug":"rias-baixas","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/ro\/rias-baixas\/","title":{"rendered":"Rias Baixas"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/e8428c8d1b4579138534bb44e231de58.png\" \/><\/p>\n<p>\n\t  <strong>Rias Baixas<\/strong> (Rias Baixas, Rias baixas) \u2013 zona de vinifica\u021bie, cu statut de DO \u00een spaniol\u0103 regiunea Galicia, pe coasta Atlanticului. Numele a primit de la \u0440\u0430\u0437\u0440\u0435\u0437\u0430\u044e\u0449\u0438\u0445 ei de patru estuare \u2013 &#8222;rias&#8221;. Rias Baixas, textual, &#8222;inferioare a r\u00e2ului&#8221;.\n <\/p>\n<p>\n\u00cen ciuda tinere\u021bea (clasificate \u00een 1988), Rias Baixas rapid a c\u00e2\u0219tigat popularitate datorit\u0103 eforturilor depuse de o serie de \u00eentreprinz\u0103tori de produc\u0103tori, care a reu\u0219it s\u0103 aplice realiz\u0103rile moderne de vinifica\u021bie \u0219i de a descoperi poten\u021bialul regiunii cu ajutorul lui emblematice \u2013 soiuri de albari\u00f1o.\n<\/p>\n<p>\nRegiunea este \u00eemp\u0103r\u021bit\u0103 \u00een 5 subzone \u0219i conduce de-a lungul spaniol de la oceanul atlantic la Santiago de \u041a\u043e\u043c\u043f\u043e\u0441\u0442\u0435\u043b\u043b\u0430 \u00een sud, p\u00e2n\u0103 la portugheze de frontier\u0103 \u00een partea de nord. Aproximativ 100 de km \u00een linie dreapt\u0103.\n<\/p>\n<p>\nCu vecinii (Ribeiro, \u00een est \u0219i portughez\u0103 \u0412\u0438\u043d\u044c\u044e Verde pe partea de sud) &#8211; l au \u00een comun total stilul de vinuri albe: &#8222;sc\u00e2r\u021b\u00e2ie&#8221;, proaspete, aromate, cu dominanta soiuri albari\u00f1o.\n<\/p>\n<p>\nNu este de mirare c\u0103 vreme de aici face apropierea de oceanul Atlantic. Norma medie anual\u0103 de precipita\u021bii este foarte mare, \u0219i, uneori, dep\u0103\u0219e\u0219te 1800 mm Burni\u021b\u0103 \u0219i cea\u021b\u0103, cu mare, de asemenea, contribuie.\n<\/p>\n<h2>Vin Rias Baixas<\/h2>\n<p>\nUmed clima rece \u2013 motivul pentru succesul soiuri albari\u00f1o, care \u00een astfel de condi\u021bii se pot salva \u043e\u0441\u0432\u0435\u0436\u0430\u044e\u0449\u0443\u044e aciditatea \u0219i \u0433\u0430\u0441\u0442\u0440\u043e\u043d\u043e\u043c\u0438\u0447\u043d\u043e\u0441\u0442\u044c de vin, ce constituie o tr\u0103s\u0103tur\u0103 distinctiv\u0103 locale albe. \u0218i granit solului dau a\u0219a-numita \u043c\u0438\u043d\u0435\u0440\u0430\u043b\u044c\u043d\u043e\u0441\u0442\u044c\u044e.\n<\/p>\n<p class=\"thesis\">\nPentru cele mai bune mostre de vin din Rias Baixas sunt caracterizate prin aroma intensa si placuta de o lung\u0103 perioad\u0103 de floare de gust, uneori completate de abia vizibil\u0103 rezidual\u0103 \u0443\u0433\u043b\u0435\u043a\u0438\u0441\u043b\u043e\u0442\u043e\u0439.\n<\/p>\n<p>\nTotu\u0219i \u0442\u0435\u0440\u0440\u0443\u0430\u0440\u043d\u044b\u0435 diferen\u021be au loc \u00een diferite <b>sub-zonele Rias Baixas<\/b>. La doar cinci: Val do Saln\u00e9s, Condado do Tea, O Rosal, Soutomaior \u0219i Ribera do Ulla.\n<\/p>\n<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/37bebb3f093cbe7a7a1805bbb77951b4.png\" \/><\/p>\n<p class=\"remark\">Sub-zona Rias Baixas<\/p>\n<p>\nCele mai importante sunt considerate a fi Val do Salnes \u0219i O Rosal, care sunt amplasate direct pe coasta.<\/p>\n<p>\n<strong>Val la \u0421\u0430\u043b\u043d\u0435\u0441<\/strong> (Val do Saln\u00e9s) \u2013 cea mai veche zon\u0103, care este considerat locul de na\u0219tere struguri albari\u00f1o. Cea mai rece \u0219i umed din toate. Podgoriile sale \u0443\u0441\u0442\u0438\u043b\u0430\u044e\u0442 pante line \u0219i simplu parte a v\u0103ii r\u00e2ului \u0423\u043c\u0438\u044f (Ria Umia).\n<\/p>\n<p>\n<strong>Despre \u0420\u043e\u0441\u0430\u043b\u044c<\/strong> (O Rosal) \u2013 dimpotriv\u0103, este acoperit de terase pe pantele dinspre r\u00e2ul Minho \u0219i portugheze regiune \u0412\u0438\u043d\u044c\u044e Verde. De pescuit sat A Guarda \u2013 un loc foarte pitoresc, ideal pentru \u043d\u0435\u0441\u043f\u0435\u0448\u043d\u044b\u0445 degust\u0103ri de vinuri \u0219i preparate din buc\u0103t\u0103ria regiunii.\n<\/p>\n<p>\n<strong>\u0421\u043e\u0442\u043e\u043c\u0430\u0439\u043e\u0440<\/strong> (Soutomaior) \u2013 cel mai mic dintre sub-zone, \u00eenregistrat\u0103 \u00een 1996.\n<\/p>\n<p>\n<strong>Condado la Tay<\/strong> (Condado do Tea) \u0219i Ribera la Stup (Ribera do Ulla) sunt situate ad\u00e2nc \u00een peninsula \u0219i acolo este mai cald dec\u00e2t \u00een celelalte p\u0103r\u021bi ale Rias Baixas.\n<\/p>\n<p>\nVin dintr-o anumit\u0103 sub-zone poate \u043c\u0430\u0440\u043a\u0438\u0440\u043e\u0432\u0430\u0442\u044c\u0441\u044f \u00een mod corespunz\u0103tor. Varietatea de ingrediente poate varia. Dar toate vin DO Rias Baixas trebuie s\u0103 con\u021bin\u0103 cel pu\u021bin 70% albari\u00f1o. Restul poate fi compus din \u0442\u0440\u0435\u0439\u0448\u0430\u0434\u0443\u0440\u0430 (Treixadura), \u0442\u043e\u0440\u0440\u043e\u043d\u0442\u0435\u0441\u0430 (Torrontes), \u043b\u043e\u0443\u0440\u0435\u0439\u0440\u043e (Loureiro) \u0219i \u043a\u0430\u0438\u043d\u044c\u043e blanco (Cai\u00f1o Blanco) \u2013 rar \u0430\u0432\u0442\u043e\u0445\u0442\u043e\u043d\u0430 Galicia, care este adesea confundat cu albari\u00f1o.\n<\/p>\n<p>\n<b>Un pic de ro\u0219ii<\/b> vinuri aici, de asemenea, produc, \u00een principal din soiuri \u043c\u0435\u043d\u0441\u0438\u044f \u0219i \u0441\u043e\u0443\u0441\u0430\u043e (port. \u0432\u0438\u043d\u044c\u044f\u0443) <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rias Baixas (Rias Baixas, Rias baixas) \u2013 zona de vinifica\u021bie, cu statut de DO \u00een spaniol\u0103 regiunea Galicia, pe coasta Atlanticului. Numele a&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[43],"tags":[],"class_list":["post-7777","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informatii-conexe"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/posts\/7777","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/comments?post=7777"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/posts\/7777\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/media?parent=7777"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/categories?post=7777"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/tags?post=7777"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}