{"id":7735,"date":"2020-01-14T14:24:41","date_gmt":"2020-01-14T11:24:41","guid":{"rendered":"http:\/\/vine-nn.ru\/cum-sa-alegi-un-vin\/"},"modified":"2020-01-14T14:24:41","modified_gmt":"2020-01-14T11:24:41","slug":"cum-sa-alegi-un-vin","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/ro\/cum-sa-alegi-un-vin\/","title":{"rendered":"Cum sa alegi un vin?"},"content":{"rendered":"<p>\nSansele de a merge la un magazin de vinuri \u0219i de a alege un vin bun, pl\u0103cu\u021bi la vedere \u0219i la gust, indiferent de pre\u021b, acum mai bine dec\u00e2t oric\u00e2nd \u00eenainte. \u00cen ultimul sfert al secolului al XX-lea \u00een vinifica\u021bie s-a produs o adev\u0103rat\u0103 revolu\u021bie \u00een ceea ce prive\u0219te stilul \u0219i calitatea vinului.\n<\/p>\n<p>\nVinurile albe au devenit mai curate \u0219i au mai mult de gustul proasp\u0103t dec\u00e2t \u00eenainte; vinurile rosii mai moi, suculente \u0219i rotunjite; vinurile albe culori mai vii, cu tonuri de maturitate de piersici \u0219i fructe tropicale.\n<\/p>\n<p>\nAcum mai mult se bucur\u0103 de noi butoaie de stejar, care d\u0103 vina uleioase \u0219i vanilie nuante. Acest lucru nu \u00eenseamn\u0103 c\u0103 toate vinurile au devenit identice la gust. De fapt, cump\u0103r\u0103torii nu a fost niciodat\u0103 at\u00e2t de larg\u0103 de selec\u021bie. Modern oenologie rapid elimin\u0103 defectele, dar nu individualitatea vin.\n<\/p>\n<p>\nDeci, ce ar trebui s\u0103 determine alegerea ta? Pe ce motive se poate distinge vinul potrivit pentru un pr\u00e2nz de var\u0103 \u00een gr\u0103din\u0103, de vin, care se potrive\u0219te cel mai bine pentru iarn\u0103, seara, \u00een fa\u021ba \u0219emineului?\n<\/p>\n<p>\nImagina\u021bi-v\u0103 c\u0103 sunte\u021bi conectat la proverbiala un magazin de vinuri \u0219i posibilitatea de a alege o sticla de pe raft, sub o pl\u0103cu\u021b\u0103 de verde, \u0431\u043e\u0434\u0440\u043e\u0435 alb&#8221; sau se apropie de un raft de &#8222;picant, cald, ro\u0219u&#8221;. Acest lucru a simplificat ar fi alegerea ta, nu-i a\u0219a?\n<\/p>\n<p>\nVede\u021bi, mii de arome diferite, \u00eemp\u0103r\u021bite \u00een 15 categorii generale. Prin urmare, chiar dac\u0103 \u00eenc\u0103 nu \u0219tiu nimic despre soiurile de struguri \u0219i regiuni vinicole, pur \u0219i simplu selecta\u021bi o categorie pe placul tau.\n<\/p>\n<p><strong>Suculent, fructos vin ro\u0219u<\/strong><\/p>\n<p>\nRacoritor, accesibile \u0219i cu un delicios gust curat \u2014 chilian merlot pe deplin dezv\u0103luie demnitatea aceast\u0103 categorie moderne de vin rosu.\n<\/p>\n<p><strong>\u0428\u0435\u043b\u043a\u043e\u0432\u0438\u0441\u0442\u043e\u0435 vin ro\u0219u, cu o nuan\u021b\u0103 de capsuni<\/strong><\/p>\n<p>\nCoapte, vin parfumat, cu arome de fructe ro\u0219ii; clasic soi este pinot noir.\n<\/p>\n<p><strong>Plina de ro\u0219u, cu un dram de \u0447\u0435\u0440\u043d\u043e\u0441\u043c\u043e\u0440\u043e\u0434\u0438\u043d\u043d\u044b\u043c<\/strong><\/p>\n<p>\nVinurile ro\u0219ii cu arom\u0103 caracteristic\u0103 de coac\u0103z negru, ob\u021binute din soiurile cabernet sauvignon.\n<\/p>\n<p><strong>Picant, cald, ro\u0219u<\/strong><\/p>\n<p>\nVin cu un buchet bogat, \u00een cazul \u00een care<br \/>\ncombin\u0103 aroma de fructe de padure,<br \/>\npiper negru \u0219i ciocolat\u0103;<br \/>\n\u00eencerca\u021bi s\u0103 vinuri australiene<br \/>\ndin soiul shiraz.\n<\/p>\n<p><strong>Suculent, dulce \u0219i acru rosie<\/strong><\/p>\n<p>\nInteresante vin<br \/>\ncu erbacee un dram de<br \/>\n\u0219i gust dulce-acri\u0219or<br \/>\nfructe ro\u0219ii.<br \/>\nCel mai bine aceast\u0103 categorie<br \/>\nsunt italiene<br \/>\nvinurile ro\u0219ii &#8211; de exemplu, Chianti.\n<\/p>\n<p><strong>Delicat de trandafir vin<\/strong><\/p>\n<p>\nParfumate, uscate<br \/>\n\u0219i r\u0103coritoare \u2014 cele mai bune<br \/>\nprobele au loc<br \/>\ndin francez\u0103 Provence \u0219i spaniol\u0103 Navarra.\n<\/p>\n<p><strong>Neutru vinul alb sec<\/strong><\/p>\n<p>\nLuminoase, r\u0103coritoare, vin pe baza unor astfel de soiuri, cum ar fi pinot \u0433\u0440\u0438\u0434\u0436\u043e \u0219i chardonnay, f\u0103r\u0103 fragmente din lemn de stejar. Francez \u041c\u044e\u0441\u043a\u0430\u0434\u0435 din soiuri \u043c\u0435\u043b\u043e\u043d de \u0411\u0443\u0440\u0433\u043e\u043d\u044c -, de asemenea, din aceast\u0103 cohort\u0103.\n<\/p>\n<p><strong>\u0411\u043e\u0434\u0440\u043e\u0435 &#8222;verde&#8221; vin<\/strong><\/p>\n<p>\n\u00cen fruntea listei st\u0103 noua zeeland\u0103 sauvignon blanc &#8211; \u0440\u0435\u0437\u043a\u043e\u0432\u0430\u0442\u044b\u0439 gust cu note de coac\u0103ze. Iar Portugalia va rog cei vinho verde (\u0432\u0438\u043d\u044c\u044e verde), ceea ce chiar este tradus ca &#8222;verde vin&#8221;\n<\/p>\n<p><strong>Plina, nuc alb<\/strong><\/p>\n<p>\nPuternic, rafinat \u0219i gustul variat; \u00een aceast\u0103 categorie pun un stil albe \u0431\u0443\u0440\u0433\u0443\u043d\u0434\u0441\u043a\u0438\u0435 de vin.\n<\/p>\n<p><strong>Alb matur\u0103, sau cu nuan\u021be pr\u0103jite p\u00e2ine pr\u0103jit\u0103<\/strong><\/p>\n<p>\nBine exprimate arome de piersici, caise \u0219i fructe tropicale cu bogate nuan\u021be calde \u2014 gust australian de vin din soiul chardonnay.\n<\/p>\n<p><strong>Aromatice vin alb<\/strong><\/p>\n<p>\nParfumate vinuri cu nuan\u021be aromatice arome florale \u2014 din soiuri gewurztraminer este, \u0442\u043e\u0440\u0440\u043e\u043d\u0442\u0435\u0441 .\n<\/p>\n<p><strong>Vin spumant<\/strong><\/p>\n<p>\nMasa de bule pentru pl\u0103cerea dumneavoastr\u0103, \u0219i, \u00een unele cazuri \u2014 chiar \u0219i rafinat un buchet de flori. Z\u00e2mbi\u021bi, pentru c\u0103 vrei s\u0103 bei \u0219ampanie.\n<\/p>\n<p><strong>Auriu alb dulce<\/strong><\/p>\n<p>\n\u00cenv\u0103luie, bl\u00e2nd gust, cu intense arome de piersici, caise \u0219i miere. De exemplu, \u00eencerca\u021bi s\u0103 Sauternes.<\/p>\n<p><strong>\u00cenc\u0103lzire de vin<\/strong><\/p>\n<p>\nDulci vinuri fortificate, cu un buchet bogat. Aici nu este nimic mai bun vin de porto.\n<\/p>\n<p><strong>\u00cent\u0103ritor tari<\/strong><\/p>\n<p>\nFoarte vinurile seci, cu surprinz\u0103toare nuan\u021be acide de fructe \u0219i nuci \u2013 de exemplu, prezenta heres.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sansele de a merge la un magazin de vinuri \u0219i de a alege un vin bun, pl\u0103cu\u021bi la vedere \u0219i la gust, indiferent&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[43],"tags":[],"class_list":["post-7735","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informatii-conexe"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/posts\/7735","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/comments?post=7735"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/posts\/7735\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/media?parent=7735"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/categories?post=7735"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/ro\/wp-json\/wp\/v2\/tags?post=7735"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}