{"id":6162,"date":"2020-01-12T23:01:01","date_gmt":"2020-01-12T20:01:01","guid":{"rendered":"http:\/\/vine-nn.ru\/vins-cile\/"},"modified":"2020-01-12T23:01:01","modified_gmt":"2020-01-12T20:01:01","slug":"vins-cile","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/lv\/vins-cile\/","title":{"rendered":"V\u012bns \u010c\u012ble"},"content":{"rendered":"

\n\u010cili izraisa skaud\u012bba v\u012bndaru Vec\u0101s pasaules zem\u0101m izmaks\u0101m par v\u012bna ra\u017eo\u0161anas, v\u0101ja pak\u013cau\u0161anu infekciozo viet\u0113j\u0101s v\u012bnogul\u0101jiem slim\u012bbu un kait\u0113k\u013cu uzbrukumu, k\u0101 ar\u012b sam\u0113r\u0101 sauss un silts vasaras periodu. Pie v\u012bna Jaun\u0101s Gaismas, jo \u012bpa\u0161i Austr\u0101lij\u0101, iemesls apskaust, ir p\u0101rpiln\u012bba, un regularit\u0101ti \u016bdensapg\u0101des \u010d\u012bles v\u012bnogul\u0101jiem \u0442\u0430\u044f\u0449\u0438\u043c\u0438 \u0441\u043d\u0435\u0433\u0430\u043c\u0438 ar virsotnes Andes.\n<\/p>\n

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\nTom\u0113r liel\u0101kajai da\u013cai no 20. gadsimta ra\u017eot\u0101ji nav centu\u0161ies izmantot to, ka \u010c\u012bl\u0113 faktiski ir izveidojies v\u012bna vakuumu. Tas, kas ir noticis p\u0113d\u0113jos p\u0101ris gadu desmitus, dro\u0161i var nosaukt par revol\u016bciju \u0161aj\u0101 nozar\u0113.\n<\/p>\n

V\u012bna dar\u012b\u0161anas \u010c\u012ble<\/h2>\n

\nZelta gados \u010cili bijis 19. gadsimta beig\u0101s, kad visa p\u0101r\u0113j\u0101 v\u012bna pasaule vaid un \u0437\u0430\u0433\u0438\u0431\u0430\u043b\u0441\u044f uzbrukums \u043c\u0438\u043b\u0434\u044c\u044e un laputs, k\u0101 izol\u0113ta no t\u0101 v\u012bna \u010cili var\u0113tu nodro\u0161in\u0101t gandr\u012bz neierobe\u017eotu skaitu vesel\u012bgu, dzi\u013ci kr\u0101sotas v\u012bnu no labi zin\u0101m\u0101m visu \u0161\u0137ir\u0146u kolekcijas vinifera, v\u012bnogul\u0101jiem, kas tika ievesti \u0161eit jau gadsimta pirmaj\u0101 pus\u0113. Ir veiksm\u012bga v\u012bna industrija pasaul\u0113 ir v\u0113rsta tad rok\u0101s tikai desmit \u010d\u012bles \u0123imen\u0113m, daudzi no kuriem joproj\u0101m ir domin\u0113jo\u0161\u0101 viet\u0113jiem sp\u0113l\u0113t\u0101jiem l\u012bdz \u0161ai dienai.\n<\/p>\n

\nPar n\u0101kamajiem simts gadiem, v\u012bna d\u0101rzus un pagrabos \u010cili, maz kas ir main\u012bjies. Bet atgrie\u017eoties demokr\u0101tisko att\u012bst\u012bbu izrais\u012bja b\u016btisku straujajam uz\u0146\u0113m\u0113jdarb\u012bbas aktivit\u0101tes 1990\u0445 un rad\u012bja pozit\u012bvus nodomus izvest \u0447\u0438\u043b\u0438\u0439\u0441\u043a\u0443\u044e v\u012bna industriju uz pasaules ar\u0113n\u0101.\n<\/p>\n

\nLielas, vecas mucas \u0440\u0430\u0443\u043b\u0438 (raul\u00ed \u2013 \u0447\u0438\u043b\u0438\u0439\u0441\u043a\u0438\u0439 buks, popul\u0101ra viet\u0113j\u0101 koksnes suga) s\u0101ka aizst\u0101t ar ozolkoka \u0431\u0430\u0440\u0440\u0438\u043a\u0438 no Francijas un ASV.\n<\/p>\n

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Mucas no \u010d\u012bles di\u017esk\u0101bar\u017ea \u0440\u0430\u0443\u043b\u0438<\/p>\n

\nTika ieviests temperat\u016bras kontrole posmos raudz\u0113\u0161anas un nogatavin\u0101\u0161anas v\u012bna. Saskat\u0101m tehniku ap\u016bde\u0146o\u0161anas ar vienk\u0101r\u0161u pl\u016bdu, v\u012bna cer, ka ties\u012bbas ir ies\u016bcies, bet lieku sausa, s\u0101ka aizst\u0101t ar pilienu dzi\u013co un sist\u0113mu ier\u012bko\u0161anu punktu laist\u012b\u0161anas.\n<\/p>\n

\nT\u0113rauda \u043f\u043e\u0432\u043b\u044f\u0442\u044c\u0441\u044f desmitiem jaunu v\u012bna ra\u017eo\u0161anas zonas ne tikai uz rietumiem, kur \u0445\u043e\u043b\u043e\u0434\u043d\u0435\u0439 un sp\u0113c\u012bg\u0101ku ietekmi oke\u0101na, nek\u0101 tradicion\u0101l\u0101s viet\u0101s, bet ar\u012b stipri uz dienvidiem un zieme\u013ciem ir: \u042d\u043b\u044c\u043a\u0438 (Elqui) un \u041b\u0438\u043c\u0430\u0440\u0438 (Limar\u00ed), kur oke\u0101nu ar\u012b pal\u012bdz m\u012bkstin\u0101t temperat\u016bras re\u017e\u012bmu.\n<\/p>\n

\nValst\u012b joproj\u0101m plaukst galda v\u012bnogu audz\u0113\u0161anas. T\u016bksto\u0161iem hekt\u0101ru, kas apst\u0101d\u012bta ar \u0161\u0137irnei \u043c\u043e\u0441\u043a\u0430\u0442\u0435\u043b\u044c \u2013 izejmateri\u0101lu, viet\u0113jo destil\u0101ta pisco (Pisco). \u0421\u0430\u0443\u044d\u0440\u044b, pamatojoties uz pisco izr\u0101d\u0101s \u012bsts atkl\u0101jums daudziem \u0161eit ierodas t\u016bristi.\n<\/p>\n

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Pudeles \u010d\u012bles destil\u0101ta pisco<\/p>\n

\nL\u012bdz nesenam laikam v\u012bns \u010c\u012bl\u0113 interes\u0113ja maz. Iesp\u0113jams, tas ir stipri \u0440\u0430\u0441\u0441\u0442\u0440\u0430\u0438\u0432\u0430\u043b\u043e sauju izlases entuziasti un viet\u0113j\u0101s v\u012bnogu audz\u0113t\u0101jiem un v\u012bndariem, bet piln\u012bgi nav trauc\u0113jis \u043d\u0430\u043f\u043b\u044b\u0432\u0443 \u0101rvalstniekiem, piesaistot arvien vair\u0101k nostiprina reput\u0101ciju \u010cili k\u0101 p\u0101rdev\u0113js labus, bet reiz\u0113m \u2013 \u013coti labu v\u012bnu. Tuvum\u0101 aliens: \u0420\u043e\u0442\u0448\u0438\u043b\u044c\u0434\u044b no \u0431\u043e\u0440\u0434\u043e\u0441\u043a\u043e\u0433\u043e Chateau Lafite (local. Los Vascos), \u041c\u0430\u0440\u043d\u044c\u0435 \u041b\u0430\u043f\u043e\u0441\u0442\u043e\u043b\u044c no Gran \u041c\u0430\u0440\u043d\u044c\u0435 (local. Casa Lapostolle) un Miguel Torres (Miguel Torres) no Sp\u0101nijas, pirmo reizi \u0438\u043c\u043f\u043e\u0440\u0442\u0438\u0440\u043e\u0432\u0430\u0432\u0448\u0438\u0439 \u010c\u012bl\u0113 ozolkoka muc\u0101s.\n<\/p>\n

\nDa\u013c\u0113ji pateicoties t\u0101dai starptautiskai interesei \u010c\u012bl\u0113 tagad tiek velt\u012bts daudz vair\u0101k uzman\u012bbas veltot v\u012bnogu \u0161\u0137irn\u0113m vietas, v\u012bna un att\u012bst\u012bbas v\u0113s\u0101ks teritoriju, kas atrodas reibum\u0101 \u0431\u0440\u0438\u0437\u043e\u0432 ar Klus\u0101 oke\u0101na (rietumos) vai cel\u0161anas Andu (austrumos). \u0122eogr\u0101fija un \u043c\u0435\u0437\u043e\u043a\u043b\u0438\u043c\u0430\u0442 \u010d\u012bles teritoriju nosaka liel\u0101k\u0101 m\u0113r\u0101 tuvumu kalniem un ietekm\u0113 oke\u0101na, nek\u0101 \u0123eogr\u0101fisko pla\u0161umu. Labu v\u012bnu ra\u017eo un t\u0101lu uz zieme\u013ciem (Elqui), un t\u0101lu uz dienvidiem (Malleco).\n<\/p>\n

\nLai \u010c\u012bles liel\u0101kaj\u0101 da\u013c\u0101 20. gadsimta bremzi att\u012bst\u012bb\u0101, papildus ieguld\u012bjumu tr\u016bkumu, bija bezdibenis starp str\u0101dniekiem un ra\u017eot\u0101jiem v\u012bna. Gandr\u012bz visu v\u012bnogas \u0432\u044b\u0440\u0430\u0449\u0438\u0432\u0430\u043b\u0441\u044f lauksaimniekiem, kuriem ir v\u0101j\u0161 priek\u0161stats par v\u012bnu un gandr\u012bz nek\u0101das v\u0113l\u0113\u0161an\u0101s to noskaidrot. Uz 1970\u0445-80 iek\u0161zemes piepras\u012bjums samazin\u0101j\u0101s, gandr\u012bz pusi no \u010d\u012bles v\u012bna \u0432\u044b\u043a\u043e\u0440\u0447\u0435\u0432\u0430\u043b\u0438, un ra\u017eot\u0101ji s\u0101ka skat\u012bties uz \u0101rvalstu tirgiem. Vid\u016b 1990\u0445 liel\u0101k\u0101 da\u013ca eksportu orient\u0113tu biedru akt\u012bvi nodarboj\u0101s ar jauniem apst\u0101d\u012bjumi vai centies par godu ieg\u0101d\u0101ties v\u012bna d\u0101rzus, lai b\u016btu vair\u0101k pa\u0161pietiekama pl\u0101n\u0101 ar\u012b izejmateri\u0101lu. Kvalit\u0101te ogu radik\u0101li uzlabojusies.\n<\/p>\n

\nJauns l\u012bmenis, lai kontrol\u0113tu ra\u017eo\u0161anas j\u016btami pal\u012bdz\u0113jis c\u012b\u0146\u0101 ar p\u0101rm\u0113r\u012bgu \u0443\u0440\u043e\u0436\u0430\u0439\u043d\u043e\u0441\u0442\u044c\u044e, \u044f\u0432\u0438\u0432\u0448\u0435\u0439\u0441\u044f sekas \u043d\u0435\u0443\u0435\u043c\u043d\u043e\u0439 ap\u016bde\u0146o\u0161anu. Cen\u0161oties palielin\u0101t ra\u017eas kvalit\u0101te tika ieviesti sare\u017e\u0123\u012bt\u0101kas sist\u0113mas gobel\u0113ni, kas \u013c\u0101va papla\u0161in\u0101t, izmantojot v\u012bnogul\u0101jiem, vair\u0101k nek\u0101 prec\u012bzi atbild atra\u0161an\u0101s vietai, v\u012bna. Kop\u0101 ar invest\u012bcij\u0101m jaunu iek\u0101rtu, \u0161ie pas\u0101kumi ir strauji nostiprin\u0101ja \u010d\u012bles v\u012bns par stipriem poz\u012bcij\u0101s, jo \u012bpa\u0161i, V\u0101cij\u0101 un apvienotaj\u0101 Karalist\u0113, jo \u012bpa\u0161i jut\u012bgas pret cenu segmentos lielveikalu.\n<\/p>\n

Sarkan\u0101s \u0161\u0137irnes \u010d\u012blie\u0161u v\u012bniem<\/h3>\n

\nNoz\u012bm\u012bg\u0101kais \u0161\u0137irne ra\u017eo\u0161an\u0101 sarkan\u0101 \u010d\u012bles m\u0101jas v\u012bna \u0161odien ir cabernet sauvignon, kas veido vair\u0101k nek\u0101 tre\u0161da\u013cu no visiem v\u012bnogul\u0101ju valst\u012b.\n<\/p>\n

\nPais (vi\u0146\u0161 ar\u012b \u043a\u0440\u0438\u043e\u043b\u0430 chica Argent\u012bn\u0101 un mission ASV), pieaug galvenok\u0101rt bez laist\u012b\u0161anas dienvidos, ir ra\u017eo\u0161ana l\u0113tu v\u012bna kastes, lai viet\u0113j\u0101 pat\u0113ri\u0146a. Bet ir ar\u012b atsevi\u0161\u0137as interesanti iz\u0146\u0113mumi:\n<\/p>\n

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\u0414\u0438\u043a\u043e\u0432\u0438\u043d\u0430: \u010d\u012bles dzirksto\u0161\u0101 no 100% \u0161\u0137irnes pais<\/p>\n

\nMerlot joproj\u0101m saglab\u0101 labas poz\u012bcijas, bet jau v\u0101ja, nek\u0101 l\u012bdz form\u0101lai identifik\u0101cijas 1994. gad\u0101 vec\u0101s \u0431\u043e\u0440\u0434\u043e\u0441\u043a\u043e\u0433\u043e \u0161\u0137irnes \u043a\u0430\u0440\u043c\u0435\u043d\u0435\u0440. Daudz gadiem \u010c\u012bl\u0113 nav \u0440\u0430\u0437\u043b\u0438\u0447\u0430\u043b\u0438 \u0161\u012bs divas \u0161\u0137irnes un daudz v\u012bna d\u0101rzus st\u0101d\u012bja mais\u012bjumos. Tagad m\u0113s zin\u0101m \u043a\u0430\u0440\u043c\u0435\u043d\u0435\u0440 k\u0101 galvenais sarkano v\u012bnogu \u0161\u0137irni \u010c\u012ble, un daudzas nopietnas v\u012bnu ar lepnumu nor\u0101da uz eti\u0137etes.\n<\/p>\n

\nLaba v\u012bna \u010cili \u0161odien taisa no t\u0101d\u0101m \u0161\u0137irn\u0113m k\u0101 shiraz (syrah), malbec, \u043a\u0430\u0440\u0438\u043d\u044c\u044f\u043d ar veco v\u012bnogul\u0101ju Maule (Maule) un arvien bie\u017e\u0101k \u2013 da\u017e\u0101du sarkano \u0431\u043b\u0435\u043d\u0434\u043e\u0432.\n<\/p>\n

\nAgr\u0101k \u010d\u012bles v\u012bni cieta lieko za\u013co tan\u012bna un nenobriedu\u0161as krasas to\u0146iem, bet kontrole ra\u017eu liel\u0101 m\u0113r\u0101 \u013c\u0101va tikt gal\u0101 ar \u0161o nelaimi, un \u0161odien, kas atst\u0101j valsti vaina ir sul\u012bgs aug\u013cu bu\u0137eti, ja vien vi\u0146a nav \u0437\u0430\u043c\u043e\u0440\u0438\u043b\u0438 ozola.\n<\/p>\n

\nDa\u013ca ra\u017eot\u0101ju ir v\u0113rsta uz veid\u0101 pinot noir, jo vair\u0101k aukst\u0101 da\u013cas bio Bio dienvidos un \u041b\u0435\u0439\u0434\u0430 zieme\u013cos.\n<\/p>\n

Balt\u0101s \u0161\u0137irnes \u010d\u012blie\u0161u v\u012bniem<\/h3>\n

\nPareiza identifik\u0101cija \u0161\u0137ir\u0146u ir k\u013cuvis svar\u012bgs br\u012bdis, un balto v\u012bnu. Tas, kas agr\u0101k p\u0101rdota k\u0101 sauvignon blanc, izr\u0101d\u012bj\u0101s paties\u012bb\u0101 \u0161\u0137irne \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0435\u0441 (Sauvignonasse), paz\u012bstams ar\u012b zem nosaukumiem tokai \u0444\u0440\u0438\u0443\u043b\u0430\u043d\u043e (Tocai Friulano) un sauvignon v\u0113rs (Sauvignon Vert).
\nTagad, pateicoties intens\u012bva st\u0101d\u012bjumiem \u0161\u0101 \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430, \u012bpa\u0161i aukstajos ielej\u0101s (Casablanca un \u041b\u0435\u0439\u0434\u0430), \u010d\u012bles v\u012bni ir nopeln\u012bjis reput\u0101ciju \u0434\u043e\u0431\u0440\u043e\u0442\u043d\u043e\u0433\u043e iemieso\u0161an\u0101s \u0161o “\u0441\u043a\u0440\u0438\u043f\u0443\u0447\u0435\u0433\u043e”, dz\u012bv\u0101 \u0161\u0137irnes, bet da\u017ei no speci\u0101liem paraugi \u010d\u012bles \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430 ir peln\u012bju\u0161i \u012bpa\u0161u uzman\u012bbu. <\/p>\n

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\u010c\u012bles v\u012bns no \u0161\u0137irnes sauvignon blanc<\/p>\n

\nCiti arom\u0101tiskie \u0161\u0137irnes, piem\u0113ram, riesling, \u0432\u0438\u043e\u043d\u044c\u0435 un gewurztraminer, ar\u012b s\u0101k r\u0101d\u012bt labu rezult\u0101tu aukstajos apgabalos valst\u012b.\n<\/p>\n

\n\u0421\u0435\u043c\u0438\u0439\u043e\u043d \u010cili \u013coti bie\u017ei (bie\u017ei vien pieaug sajauc ar \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u043e\u043c), un t\u0101p\u0113c attieksme pret to ir noraido\u0161as. Lai gan ir m\u0113\u0123in\u0101jums realiz\u0113t to saldo versiju un iztur\u0113t ozola.\n<\/p>\n

V\u012bna dar\u012b\u0161anas re\u0123ioniem \u010c\u012bl\u0113<\/h2>\n

\n\u0427\u0438\u043b\u0438\u0439\u0446\u044b ir peln\u012bju\u0161i atzin\u012bbu par veicin\u0101\u0161anas jauns, bet saprotamu sist\u0113mu \u0430\u043f\u0435\u043b\u043b\u0430\u0441\u044c\u043e\u043d\u043e\u0432, pamatojoties uz to, k\u0101 tiek nosaukti ielej\u0101m. Tom\u0113r dar\u012bt visp\u0101rin\u0101jumi ir sal\u012bdzino\u0161i stilu katru no vi\u0146iem nesan\u0101k, jo pat robe\u017e\u0101s no vienas ielejas augsnes un klimats var b\u016btiski main\u012bties, neskatoties uz to, ka valsts ir \u0161auras joslas, izstaip\u012btu gar krastu.\n<\/p>\n

\n\u012apa\u0161i gr\u016bti raksturot “kopum\u0101” stils galveno ieleju: \u041c\u0430\u0439\u043f\u043e, \u0420\u0430\u043f\u0435\u043b\u044c un Maule, da\u013c\u0113ji sp\u0113k\u0101 starp\u012bbas apst\u0101k\u013ciem uz ielej\u0101 un augst\u0101k nog\u0101z\u0113s. Ra\u017eot\u0101ji cen\u0161as pak\u0101peniski izcelt jaunas, vair\u0101k specifisk\u0101s \u0441\u0443\u0431\u0440\u0435\u0433\u0438\u043e\u043d\u044b iek\u0161\u0101 ielej\u0101s. Uz zieme\u013ciem no Santjago atrodas pla\u0161\u0101 Ieleja Aconcagua (Akonkagua) \u2013 dzim\u0161anas vieta v\u012bnu Err\u00e1zuriz. Jaunas st\u0101d\u012b\u0161anas arvien vair\u0101k ir v\u0113rsta aug\u0161up vai tuv\u0101k pie krasta.\n<\/p>\n

\nUz zieme\u013ciem un austrumiem no Santjago atrodas ielejas, kur\u0101s p\u0113d\u0113jo 10 gadu laik\u0101 ir \u012bpa\u0161i veiksm\u012bgi sauvignon blanc, citas t\u012bkams balt\u0101s \u0161\u0137irnes un pinot noir: Casablanca, San Antonio, \u041b\u0438\u043c\u0430\u0440\u0438, \u041b\u0435\u0439\u0434\u0430 un pavisam zieme\u013cu un \u013coti \u0161aura \u042d\u043b\u044c\u043a\u0438 (Elqui), kur ra\u017eo \u013coti labs shiraz. Visi tie ietekm\u0113 aukst\u0101 oke\u0101na \u0431\u0440\u0438\u0437\u043e\u0432 un ozoli\u0146\u0161. Vi\u0146u uzskat\u012bja par pievilc\u012bgu t\u0101di ambiciozi pionieriem k\u0101 Amayna, Casa Marin un Matetic. Pie mil\u017ei l\u012bdz\u012bgu Concha y Toro ar\u012b \u0161eit ir v\u012bna d\u0101rzi. <\/p>\n

\n Ieleja \u041c\u0430\u0439\u043f\u043e (Maipo)<\/strong> \u2013 slaven\u0101kais v\u012bna re\u0123ions \u010c\u012ble, lai gan t\u0101lu nav liel\u0101kais. Vismaz da\u013c\u0113ji \u2013 t\u0101p\u0113c, ka vi\u0146\u0161 ir tuvu citu pie galvaspils\u0113t\u0101 \u010cili, kas noz\u012bm\u0113 \u2013 pie \u0441\u0440\u0435\u0434\u043e\u0442\u043e\u0447\u0438\u044e labkl\u0101j\u012bbu.\n<\/p>\n

\nDa\u017ei slaveni v\u012bna d\u0101rziem, piem\u0113ram Cousi\u00f1o Macul, atrodas tie\u0161i pie austrumu robe\u017eas Santiago. \u0160eit v\u012bns san\u0101k vair\u0101k izsmalcin\u0101ts un elegants, nek\u0101 centr\u0101laj\u0101 da\u013c\u0101 \u041c\u0430\u0439\u043f\u043e ap \u041f\u0438\u0440\u043a\u0435 (Pirque) un \u0411\u0443\u0438\u043d (Buin), kur atrodas galven\u0101s v\u012bna dar\u012btavas mil\u017ei nozares: Concha pludmale un Toro (uz \u041f\u0438\u0440\u043a\u0435) un Santa Rita (\u0411\u0443\u0438\u043d). Tom\u0113r abi \u0161ie ra\u017eot\u0101ja izmanto parastu lai \u010c\u012ble praksi ieg\u0101d\u0101ties v\u012bnogu no visas Centr\u0101l\u0101s Ielejas. Pieder \u0161iem uz\u0146\u0113mumiem ir tik \u0432\u043d\u0443\u0448\u0438\u0442\u0435\u043b\u044c\u043d\u044b, ka, piem\u0113ram, Concha pludmale un Toro var pazi\u0146ot par sevi k\u0101 par svar\u012bg\u0101ko pasaules \u043f\u043b\u0430\u043d\u0442\u0430\u0442\u043e\u0440\u0435 cabernet sauvignon.\n<\/p>\n

\nAt\u0161\u0137ir\u012bbas starp austrumiem un rietumiem Centr\u0101l\u0101s ielejas ne maz\u0101k redzamas nek\u0101 starp zieme\u013ciem un dienvidiem. Nakt\u012b uz austrumu malas iev\u0113rojami \u0445\u043e\u043b\u043e\u0434\u043d\u0435\u0439, nek\u0101 uz ielej\u0101, no aukst\u0101 gaisa ar Andu. R\u012bta stund\u0101s ir \u013coti auksts, t\u0101p\u0113c kr\u0101sa un ogu sk\u0101bums izskat\u0101s izcili, ja \u0161aj\u0101 salnas ir re\u0101ls drauds.\n<\/p>\n

\nRietumu malu, savuk\u0101rt, ir atdzisu\u0161as dienas vid\u016b past\u0101v\u012bgajiem v\u0113sm\u0101m, kuru intensit\u0101te main\u0101s atkar\u012bb\u0101 no viet\u0113jo topogr\u0101fiju. Tuvums v\u012bna d\u0101rziem, pie up\u0113m ietekm\u0113 ar\u012b mitruma pak\u0101pi un augsnes temperat\u016bru.\n<\/p>\n

\n\u0160eit domin\u0113 sarkan\u0101 kr\u0101s\u0101. Lab\u0101kos v\u012bnus, piem\u0113ram, Almaviva, Domus Aurea, Casa Real (Santa Rita) un Vi\u00f1edo Chadwick dara \u041c\u0430\u0439\u043f\u043e Alto (Maipo Alto) \u2013 virs \u043f\u043e\u0434\u043d\u043e\u0436\u0438\u044f\u043c Andes, ka, ac\u012bmredzot, pie\u0161\u0137ir piparm\u0113tru un nedaudz \u044d\u0432\u043a\u0430\u043b\u0438\u043f\u0442\u043e\u0432\u044b\u0439 toni sarkanv\u012bniem.\n<\/p>\n

\nSarkanie v\u012bni plaukst un ielej\u0101s uz dienvidiem no \u041c\u0430\u0439\u043f\u043e \u2013 uz \u041a\u0430\u0447\u0430\u043f\u043e\u0430\u043b\u044c (Ka\u010dapoal\u0101), \u0440\u043e\u0436\u0434\u0430\u044e\u0449\u0435\u0439 br\u012bni\u0161\u0137\u012bgi cabernet sauvignon un syrah (shiraz), un jo \u012bpa\u0161i sub \u0410\u043f\u0430\u043b\u044c\u0442\u0430 (Apalta) un \u041a\u043e\u043b\u044c\u0447\u0430\u0433\u0443\u0430 (Colchagua) ar vi\u0146u izcilo v\u012bnu no merlot.\n<\/p>\n

<\/p>\n

\u0427\u0438\u043b\u0438\u0439\u0441\u043a\u0438\u0439 cabernet sauvignon no Colchagua<\/p>\n

\n P\u0101rsega no \u0161iem diviem re\u0123ioniem parasti apz\u012bm\u0113 \u0420\u0430\u043f\u0435\u043b\u044c (Rapel)<\/strong> , bet \u0161\u0101da prakse ir pag\u0101tne, k\u0101 p\u0101rdev\u0113ji arvien vair\u0101k koncentr\u0113jas uz re\u0123ion\u0101lo \u012bpa\u0161\u012bb\u0101m run\u0101 un \u012bpatn\u012bb\u0101m konkr\u0113taj\u0101 novad\u0101.\n<\/p>\n

\nT\u0101l\u0101k uz dienvidiem \u2013 \u041a\u0443\u0440\u0438\u043a\u043e (Curico)<\/strong>, kur ir silt\u0101ks un mitr\u0101ks, un kur Torres nol\u0113ma veidot savu v\u012bna 1979\u043c. \u0160eit ir daudz zemes zem \u0432\u044b\u0441\u043e\u043a\u043e\u0443\u0440\u043e\u0436\u0430\u0439\u043d\u044b\u043c\u0438 v\u012bnogul\u0101jiem, bet ir atsevi\u0161\u0137i iecirk\u0146i, kur \u043c\u0435\u0437\u043e\u043a\u043b\u0438\u043c\u0430\u0442 noteikti \u013cauj rad\u012bt izcilu v\u012bnu. <\/p>\n

\nMaule (Maule)<\/strong> \u2013 sen\u0101k\u0101 v\u012bna re\u0123ions \u010c\u012ble. P\u0113c laika relat\u012bvo aizmir\u0161an\u0101s, \u0161eit v\u0113rojama ros\u012bba, bet da\u017e\u0101s jom\u0101s ar \u013coti veciem v\u012bnogul\u0101jiem tiek veikta pies\u0101tin\u0101tais sarkanv\u012bns ar potenci\u0101lu \u0101tr\u0101 sinhroniz\u0101cija sarkano \u0431\u043b\u0435\u043d\u0434\u043e\u0432, pamatojoties uz merlot unvai cabernet sauvignon.\n<\/p>\n

\nV\u012bna dienvidu centr\u0101laj\u0101 \u010c\u012bl\u0113 \u0101tri pie\u0146emas svar\u0101. Tas ir eti\u0137etes ar t\u0101diem nosaukumiem k\u0101 Maule, \u0418\u0442\u0430\u0442\u0430, Bio, Bio un \u041c\u0430\u043b\u044c\u0435\u043a\u043e. S\u012bkas pie\u0161\u0137\u012brumus ar sen\u0101m \u043d\u0435\u043e\u0440\u043e\u0448\u0430\u0435\u043c\u044b\u043c\u0438 \u043a\u0443\u0441\u0442\u043e\u0432\u044b\u043c\u0438 v\u012bnogul\u0101jiem p\u0101rsvar\u0101 \u0161\u0137irn\u0113m pais un \u043c\u043e\u0441\u043a\u0430\u0442\u0435\u043b\u044c, papildus \u043a\u0430\u0440\u0438\u043d\u044c\u044f\u043d\u043e\u043c uz Maule un \u0441\u0435\u043d\u0441\u043e uz \u0418\u0442\u0430\u0442\u0430. Uz \u041c\u0430\u043b\u044c\u0435\u043a\u043e pionieris k\u013cuvusi Vi\u00f1a Aquitania, \u0432\u044b\u043f\u0443\u0441\u0442\u0438\u0432\u0448\u0430\u044f chardonnay Sol de Sol, bet jau tagad vair\u0101ki ra\u017eot\u0101ji ir iestr\u0101d\u0101ta att\u012bst\u012bbu, dienvidu v\u012bna Centr\u0101l\u0101s Ielejas.\n<\/p>\n

\nSavu veiksm\u012bg\u0101ko \u010d\u012bles v\u012bna ra\u017eot\u0101ji cen\u0161as \u0431\u0443\u0442\u0438\u043b\u0438\u0440\u043e\u0432\u0430\u0442\u044c k\u0101 Reserva.\n<\/p>\n

\nLiel\u0101k\u0101 da\u013ca uz\u0146\u0113mumu liel\u0101 \u010detrinieka \u2013 Concha y Toro, Santa Rita, San Pedro un Santa Carolina \u2013 pieder vair\u0101kiem \u0432\u0438\u043d\u043e\u0434\u0435\u043b\u044c\u043d\u044f\u043c\u0438 un daudz da\u017e\u0101du v\u012bna d\u0101rziem. Pie tam, parast\u0101 prakse ir ar\u012b iepirk\u0161ana, v\u012bnogu no daudz\u0101m saimniec\u012bb\u0101m.\n<\/p>\n

\n\u010cili par\u0101d\u0101s arvien vair\u0101k tie\u0161\u0101m izcilu v\u012bnu par piem\u0113ru sp\u0113l\u0113s l\u012bniju martino pinario bazn\u012bcas klosteris, Almaviva no Concha y Toro, Clos Apalta no Lapostolle, Don Maximiano no Err\u00e1zuriz un Folly no Montes. Nevar nepaman\u012bt, un arvien daudz interesantu v\u012bnu vid\u0113j\u0101 cenu segment\u0101.<\/p>\n","protected":false},"excerpt":{"rendered":"

\u010cili izraisa skaud\u012bba v\u012bndaru Vec\u0101s pasaules zem\u0101m izmaks\u0101m par v\u012bna ra\u017eo\u0161anas, v\u0101ja pak\u013cau\u0161anu infekciozo viet\u0113j\u0101s v\u012bnogul\u0101jiem slim\u012bbu un kait\u0113k\u013cu uzbrukumu, k\u0101 ar\u012b sam\u0113r\u0101…<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37],"tags":[],"class_list":["post-6162","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-saistita-informacija"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/lv\/wp-json\/wp\/v2\/posts\/6162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/lv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/lv\/wp-json\/wp\/v2\/comments?post=6162"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/lv\/wp-json\/wp\/v2\/posts\/6162\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/lv\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/lv\/wp-json\/wp\/v2\/media?parent=6162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/lv\/wp-json\/wp\/v2\/categories?post=6162"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/lv\/wp-json\/wp\/v2\/tags?post=6162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}