{"id":2857,"date":"2020-01-09T00:43:44","date_gmt":"2020-01-08T21:43:44","guid":{"rendered":"http:\/\/vine-nn.ru\/sauvignon-blanc\/"},"modified":"2020-01-09T00:43:44","modified_gmt":"2020-01-08T21:43:44","slug":"sauvignon-blanc","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/hr\/sauvignon-blanc\/","title":{"rendered":"Sauvignon blanc"},"content":{"rendered":"

<\/p>\n

\nSauvignon blanc<\/strong> (Sauvignon Blanc), ili samo “sauvignon” \u2013 bijela tehni\u010dki (vinski) sorta gro\u017e\u0111a. Ulazi u broj “me\u0111unarodnih sorti”.\n <\/p>\n

\nZemlja porijekla \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430 \u2013 Francuska.
\nPovijesna domovina \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430 smatra Bordeaux. Me\u0111utim, svojim ga vjeruju i u Dolini Loire, gdje je, zahvaljuju\u0107i \u0442\u0435\u0440\u0440\u0443\u0430\u0440\u0443, vi\u0161e pokazao kao samostalni razred (najbolji primjer \u2013 vino Pouilly \u0424\u044e\u043c\u0435 i Sancerre), za razliku od Bordeaux, gdje najboljih rezultata pri proizvodnji bijelih vina su postigli kombinacijom sorti sauvignon i \u0441\u0435\u043c\u0438\u0439\u043e\u043d (na primjer, bijela vina \u0430\u043f\u0435\u043b\u0430\u0441\u044c\u043e\u043d\u0430 Grave i poznati slatki \u0421\u043e\u0442\u0435\u0440\u043d\u044b).\n<\/p>\n

\n U SAD-sauvignon poznat pod imenom \u0444\u044e\u043c\u044d blanc<\/b> (Fum\u00e9 Blanc), da je ameri\u010dki marketin\u0161ki imenom sorte sauvignon \u2013 \u043e\u0442\u0441\u044b\u043b\u043a\u043e\u0439 do priznata vina Pouilly-Fum\u00e9.\n<\/p>\n

\nFrancuski iste rije\u010di Fum\u00e9 (doslovno “dimi) , s obzirom na krivnju, mo\u017ee se na\u0107i nekoliko \u0442\u0440\u0430\u043a\u0442\u043e\u0432\u043e\u043a: od izgleda gro\u017e\u0111a (\u043f\u043e\u043a\u0440\u044b\u0432\u0430\u044e\u0449\u0435\u0433\u043e\u0441\u044f do trenutka zrelosti dozom \u0431\u0435\u043b\u0435\u0441\u043e\u0439 sumaglica) do mogu\u0107nosti terroir: magle u Dolini Loire, “gusta kao dim” i tla, koja sadr\u017ei puno silikona i uklju\u010divanje vapnenca, \u0161to je, prema mi\u0161ljenju lokalnih vinara, daje svojim vinima od sorte sauvignon nijansu \u0440\u0443\u0436\u0435\u0439\u043d\u043e\u0433\u043e baruta \u2013 otuda i Fum\u00e9 .\n<\/p>\n

\nMe\u0111utim, za ameri\u010dke \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u043e\u0432 tema “dim” u \u010da\u0161u doga\u0111a, otkrila zahvaljuju\u0107i \u0432\u0438\u043d\u0438\u0444\u0438\u043a\u0430\u0446\u0438\u0438 uklju\u010duju \u043e\u0431\u043e\u0436\u0436\u0435\u043d\u043d\u044b\u0445 ba\u010dvi.\n<\/p>\n

Vino od sorte sauvignon<\/h2>\n

\nBolje je piti mlad. Odr\u017eava se rijetko i izvrsne rezultate s godinama ne pokazuje (iznimka \u2013 slatko vino Sauternes, u kojem je, istina, sauvignon je manje od polovice \u043a\u0443\u043f\u0430\u0436\u0430). Izvadak u hrastovim ba\u010dvama za njega tako\u0111er nije uobi\u010dajeno, iako je i prakticira nekim, uklju\u010duju\u0107i i velika imena, vinarima \u2013 kao eksperiment u potrazi za novim licima sorte (Francuska). Bilo da ugodi karakteristike ukusa doma\u0107ih potro\u0161a\u010da (SAD).\n<\/p>\n

Mirisi bijelog \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430<\/h3>\n

\n“Klasi\u010dne” su mirisi vina iz \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430 uzgaja u hladnom podneblju, bez starenje u hrastovim ba\u010dvama.\n<\/p>\n

\n\u0425\u0440\u0435\u0441\u0442\u043e\u043c\u0430\u0442\u0438\u0439\u043d\u044b\u043c\u0438 mo\u017ee se smatrati opis \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u043e\u0432 iz Doline Loire: vrlo svje\u017ee, s mirisima kremen, bilje (kopriva, li\u0161\u0107e crne ribizle), bugarski paprike, ogrozda, zelene jabuke i… onoga \u0161to se obi\u010dno izgovara na francuskom \u2013 pipi de chat.\n<\/p>\n

<\/p>\n

\nZadnja od navedenih nota \u2013 vrlo svijetao i osobina \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430, kako ga vole poznavatelji sorte.
\nI neka vas ne zbunjuje, prevedena je kao “ma\u010dji \u043f\u0438\u043f\u0438” (to je ono na \u0161to vi mislite). <\/p>\n

\nIsto tvar, \u043f\u0440\u0438\u0434\u0430\u044e\u0449\u0435\u0435 \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0443 svoj specifi\u010dan ton
\n(3-\u043c\u0435\u0440\u043a\u0430\u043f\u0442\u043e-3-\u043c\u0435\u0442\u0438\u043b\u0431\u0443\u0442\u0430\u043d-1-ol) je sadr\u017eana u bubregu crne ribizle, \u2013 ali koja je razlika!\n<\/p>\n

<\/p>\n

\nU toplijim krajevima u buket \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430 zelenu travu zamjenjuju mirisa sijena, a note ogrozda i jabuke nadopunjuje s aromama egzoti\u010dnog vo\u0107a.\n<\/p>\n

\nNovozelandski sauvignon ima jasno izra\u017een biljni miris, nalik na miris li\u0161\u0107e raj\u010dice, stra\u0161an je na\u010din, zajedno s mirisima tropskog vo\u0107a i \u010dime karakteristi\u010dnim “\u043a\u043e\u0448\u0430\u0447\u0438\u043c” ton. U \u043f\u043e\u0441\u043b\u0435\u0432\u043a\u0443\u0441\u0438\u0438 \u2013 va\u017ena i bitna za bijele nz vina \u0433\u043e\u0440\u0447\u0438\u043d\u043a\u0430.\n<\/p>\n

Geografija sorte sauvignon blanc<\/h3>\n

\nStatus “me\u0111unarodni” sorte nam govori o tome da je vino iz \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430, osim povijesne domovine, uobi\u010dajena je u mnogim vinskim regijama svijeta. Sauvignon aktivno razvijena u Novom Svjetlu: u \u010cileu, Argentini, Australiji, ju\u017enoj africi, SAD-u. Ali, kako to obi\u010dno biva \u2013 s promjenjivim uspjehom.\n<\/p>\n

\nU Italiji dobre rezultate ova sorta daje na sjeveru \u2013 regija Alto Adige i Friuli.\n<\/p>\n

\nSvakako sjajna i bez ikakve sumnje ispravne povijesti mo\u017ee se smatrati vino sauvignon iz Novog Zelanda, za koji je postao jedan od predvodnika razreda.\n<\/p>\n

\nU Australiji sauvignon se \u010desto mije\u0161a sa sorta \u0441\u0435\u043c\u0438\u0439\u043e\u043d (kao u Bordeaux).\n<\/p>\n

\nU SAD-u glavni regija u kojoj je napraviti vino od \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430 je Kalifornija. Tamo je njegova vesela \u0430\u0440\u043e\u043c\u0430\u0442\u0438\u043a\u0443 mnogi smatraju previ\u0161e agresivno i \u010desto, ugasiti ga \u0432\u0438\u043d\u0438\u0444\u0438\u043a\u0430\u0446\u0438\u0435\u0439 ili starija u dube. Na etiketi, bez obzira na \u0441\u0442\u0438\u043b\u0438\u0441\u0442\u0438\u043a\u0438 sadr\u017eaja, \u010desto upu\u0107uju na naziv “Fume Blanc”, koji je 1968. godine je kori\u0161ten proizvo\u0111a\u010d Napa, Robert \u041c\u043e\u043d\u0434\u0430\u0432\u0438 (Robert Mondavi), za izlaz na tr\u017ei\u0161te od zadobivenih u ba\u010dvama vina od sorti cabernet sauvignon, ne \u043f\u043e\u043b\u044c\u0437\u043e\u0432\u0430\u0432\u0448\u0435\u0433\u043e\u0441\u044f u to vrijeme popularan u Americi. I dan danas u Americi pod tim imenom prodaje vi\u0161e boca, \u0161to je, u stvari, s natpisom “sauvignon”. <\/p>\n","protected":false},"excerpt":{"rendered":"

Sauvignon blanc (Sauvignon Blanc), ili samo “sauvignon” \u2013 bijela tehni\u010dki (vinski) sorta gro\u017e\u0111a. Ulazi u broj “me\u0111unarodnih sorti”. Zemlja porijekla \u0441\u043e\u0432\u0438\u043d\u044c\u043e\u043d\u0430 \u2013 Francuska….<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51],"tags":[],"class_list":["post-2857","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informacije"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/posts\/2857","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/comments?post=2857"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/posts\/2857\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/media?parent=2857"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/categories?post=2857"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/tags?post=2857"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}