{"id":2827,"date":"2020-01-09T00:31:12","date_gmt":"2020-01-08T21:31:12","guid":{"rendered":"http:\/\/vine-nn.ru\/masseto-i-ornelajya\/"},"modified":"2020-01-09T00:31:12","modified_gmt":"2020-01-08T21:31:12","slug":"masseto-i-ornelajya","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/hr\/masseto-i-ornelajya\/","title":{"rendered":"\u041c\u0430\u0441\u0441\u0435\u0442\u043e i \u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f"},"content":{"rendered":"

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\nU 1981, kada je \u041b\u043e\u0434\u043e\u0432\u0438\u043a\u043e \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 temelji na Bolgheri (Bolgheri) svoje imanje na zemlji\u0161tu, primio ih od majke, on je bio siguran da \u0107e proizvesti kvalitetno vino u \u0431\u043e\u0440\u0434\u043e\u0441\u043a\u043e\u043c stilu. Nasljednik slavnom vinske obitelji jo\u0161 uvijek ne sumnja da je stao na put koji \u0107e ga dovesti do stvaranja dva od najve\u0107ih imena talijanskog vina: Ornellaia (\u041e\u0440\u043d\u0435\u043b\u043b\u0430\u0439\u044f) i Masseto (\u041c\u0430\u0441\u0441\u0435\u0442\u043e)<\/strong><\/p>\n

\nKao vrlo mnogi talijanski investitori i proizvo\u0111a\u010di vina iz toga vremena, \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 jurnu na zemlje oko malog sela Bolgheri \u2013 dugo vremena smatra beskorisnim \u0442\u043e\u043f\u044f\u043c\u0438 \u2013 pod dojmom uspjeha \u0421\u0430\u0441\u0441\u0438\u043a\u0430\u0439\u044f (Sassicaia) \u2013 \u0441\u0432\u0435\u0440\u0445\u0443\u0434\u0430\u0447\u043d\u043e\u0433\u043e poklopac cabernet sauvignon i cabernet franc, stvorena \u043c\u0430\u0440\u043a\u0438\u0437\u043e\u043c Mario \u0418\u043d\u0447\u0438\u0437\u0430 della \u0420\u043e\u043a\u043a\u0435\u0442\u0442\u0430 (Mario Incisa della Rocchetta).\n<\/p>\n

\n\u0421\u0430\u0441\u0441\u0438\u043a\u0430\u0439\u044f ne samo dobila me\u0111unarodno priznanje, \u2013 to je vino \u0437\u0430\u0436\u0433\u043b\u043e iskra talijanske vinske revolucije. Izra\u0111ena od me\u0111unarodnih sorti s pomo\u0107u “neobi\u010dan” tehni\u010dar proizvodnje vina \u2013 kao \u0161to su sni\u017eene prinos i izvadak u \u0431\u0430\u0440\u0440\u0438\u043a\u0430\u0445 \u2013 \u0421\u0430\u0441\u0441\u0438\u043a\u0430\u0439\u044f \u0432\u0441\u0442\u0440\u044f\u0445\u043d\u0443\u043b\u043e \u0441\u0442\u0430\u0433\u043d\u0438\u0440\u0443\u044e\u0449\u0443\u044e vinsku industriju. Zatim, u ranim 1980-ima, on je na putu stajao zastario vinsku zakonodavstvo, \u043e\u0433\u0440\u0430\u043d\u0438\u0447\u0438\u0432\u0430\u044e\u0449\u0435\u0435 kori\u0161tenje sorti i tehnologije proizvodnje vina. \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 bio u sastavu prvog vala investitora, \u0445\u043b\u044b\u043d\u0443\u0432\u0448\u0438\u0445 u Bolgheri nakon \u0421\u0430\u0441\u0441\u0438\u043a\u0430\u0439\u044f, i njegova vina dobila poticaj na obra\u0107enje toskanske obale \u2013 \u041c\u0430\u0440\u0435\u043c\u043c\u044b \u2013 u “zlatna obala”.<\/p>\n

\nDo pojave \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 parcela je zasa\u0111ena je maslinama i drugim kulturama koje se on nije oklijevao, \u0432\u044b\u043a\u043e\u0440\u0447\u0435\u0432\u0430\u043b, zajedno s nekoliko redova \u043e\u0441\u0442\u0430\u0432\u0430\u0432\u0448\u0438\u0445\u0441\u044f tamo vinove loze. \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 je bio uvjeren da je kombinacija toplim temperaturama, morski povjetarac i mje\u0161ovita tla (kalcij, glina, pe\u0161\u010dar) \u0107e njegov novi projekt uspjeh, usporedive s onima koje je postigao u Kaliforniji. <\/p>\n

\nOdan fan kalifornijska vina, posebno Cabernet od Napa, \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 anga\u017eirao kao svog prvog savjetnika poznatom \u044d\u043d\u043e\u043b\u043e\u0433\u0430 s ruskim korijenima \u2013 Andrije \u0427\u0435\u043b\u0438\u0449\u0435\u0432\u0430 (Andr\u00e9 Tchelistcheff), oca kalifornijske cabernet.
\nPod vodstvom \u0427\u0435\u043b\u0438\u0449\u0435\u0432\u0430 \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 pa\u017eljivo branje gore podru\u010dja pod cabernet sauvignon, merlot, cabernet franc i mali broj petit \u0432\u0435\u0440\u0434\u043e, koji u razli\u010ditim omjerima \u010dinili bland istoimene s privredom vina \u2013 \u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f (Ornellaia).<\/p>\n

\nDebitantski vintage \u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f 1985 dobio priznanja u Italiji i u svijetu, i nakon gotovo 30 godina, on ostaje omiljena kod kriti\u010dara i potro\u0161a\u010da.<\/p>\n

\n“\u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f \u2013 to \u043a\u0432\u0438\u043d\u0442\u0435\u0441\u0441\u0435\u043d\u0446\u0438\u044f regije Bolgheri i njegova terroir” \u2013 rekao je Leonardo \u0420\u0430\u0441\u043f\u0438\u043d\u0438 (Leonardo Raspini), glavni menad\u017eer i agronom \u041e\u0440\u043d\u0435\u043b\u043b\u0430\u0439\u044f od 2001. “\u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f dokazuje nevjerojatnu naklonost \u0442\u0435\u0440\u0440\u0443\u0430\u0440\u043e\u0432 Bolgheri na \u0431\u043e\u0440\u0434\u043e\u0441\u043a\u0438\u043c \u0431\u043b\u0435\u043d\u0434\u0430\u043c, koji su i napravili ovu regiju svjetski poznati”.\n<\/p>\n

\nGro\u017e\u0111e za \u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f ide i odabire ru\u010dno na dvokrevetnoj \u0441\u043e\u0440\u0442\u0438\u0440\u043e\u0432\u043e\u0447\u043d\u043e\u043c povr\u0161ini. Plodine razli\u010ditih sorti i s razli\u010ditih mjesta \u0432\u0438\u043d\u0438\u0444\u0438\u0446\u0438\u0440\u0443\u0435\u0442\u0441\u044f odvojeno, nakon \u010dega je 12 mjeseci \u0432\u044b\u0434\u0435\u0440\u0436\u0438\u0432\u0430\u044e\u0442\u0441\u044f u \u0431\u0430\u0440\u0440\u0438\u043a\u0430\u0445, od kojih 70% \u2013 nove, a 30% \u2013 ex u \u043e\u0434\u043d\u043e\u043a\u0440\u0430\u0442\u043d\u043e\u043c upotrebi. Nakon toga, vino \u0430\u0441\u0441\u0430\u043c\u0431\u043b\u0438\u0440\u0443\u044e\u0442\u0441\u044f i idu na \u0434\u043e\u0432\u044b\u0434\u0435\u0440\u0436\u043a\u0443 u \u0431\u0430\u0440\u0440\u0438\u043a\u0430\u0445 za jo\u0161 6 mjeseci.\n<\/p>\n

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\n Zahvaljuju\u0107i sinergijskom dobro \u0432\u044b\u0437\u0440\u0435\u0432\u0448\u0435\u0433\u043e gro\u017e\u0111a, suptilnosti i strukturi, \u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f brzo je zauzeo mjesto u nizu priznatih “super-tuscans” \u2013 nepokorna vina, ne \u0432\u043f\u0438\u0441\u044b\u0432\u0430\u044e\u0449\u0438\u0445\u0441\u044f u zahtjevima, zahtjevi, dok je zakonom na proizvodnju “kvalitetnih vina”. Sada je zaseban DOC Bolgheri Superiore, ali pravi garancija kvaliteta i dalje ostaje naziv Ornellaia na etiketi, a ne Denominazione di Origine Controllata.\n<\/p>\n

\nU ranim 1980-ima haube Bolgheri, u kojima je dominirao cabernet sauvignon, bili kriterij pripadnosti \u0442\u043e\u043f\u043e\u0432\u044b\u043c vina regije. Me\u0111utim \u0427\u0435\u043b\u0438\u0449\u0435\u0432 odmah se zaljubio u zemlji\u0161te u 7 hektara, na kojem je, prema njegovim rije\u010dima, stajala print “fantasti\u010dan merlot”.\n<\/p>\n

\nKru\u017ee legende o tome kako \u0427\u0435\u043b\u0438\u0449\u0435\u0432 doslovno grlio padine, upija u sebe vibracije Merlot. Ali danas vinar poljoprivrede, Axel Hines, tvrdi da je enolog-veteran je mnogo vi\u0161e mirno i \u0432\u0437\u0432\u0435\u0448\u0435\u043d. “\u0427\u0435\u043b\u0438\u0449\u0435\u0432 ukazao na ovo brdo, koji se sastoji uglavnom od guste sive gline, koji se nalazi izvan granica po\u010detnog podru\u010dja \u041e\u0440\u043d\u0435\u043b\u043b\u0430\u0439\u044f, i uvjeren \u041b\u043e\u0434\u043e\u0432\u0438\u043a\u043e \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 u tome da je ovo podru\u010dje idealno za merlot” \u2013 podsjetio je on. Gro\u017e\u0111e sa tih staza se koristi u proizvodnji \u010duvenog vina doma\u0107instva \u2013 \u041c\u0430\u0441\u0441\u0435\u0442\u043e (Masseto).\n<\/p>\n

“Du\u0161a i su\u0161tina \u041c\u0430\u0441\u0441\u0435\u0442\u043e ra\u0111a na gustim glinovitim slojevima sredi\u0161njem dijelu brda, a vi\u0161e ga je pje\u0161\u010dana i stjenovita vrh \u2013 izvor elegancije”, rekao je Haines. “Glina i pijesak u podno\u017eju tako\u0111er poma\u017eu poravnati \u0442\u0430\u043d\u0438\u043d\u043d\u0443\u044e strukturu \u041c\u0430\u0441\u0441\u0435\u0442\u043e”.<\/i>\n<\/p>\n

\nIme “Masseto”<\/strong> dolazi od talijanske rije\u010di “massi”, \u0161to zna\u010di “velike stijene”, kao i link na \u010dvrste clods sive gline, koje nastaju u tlu. Glina ova je toliko vrijedna da \u0437\u043d\u0430\u0442\u043d\u0430\u044f obitelj \u0413\u0435\u0440\u0430\u0440\u0434\u0435\u0441\u043a\u0430 (Gherardesca) \u0434\u043e\u0433\u043e\u0432\u0430\u0440\u0438\u0432\u0430\u043b\u0430\u0441\u044c o njezinu isporuku od \u041c\u0430\u0441\u0441\u0435\u0442\u043e za proizvodnju opeke u vrijeme obnove dvorca Bolgheri 1800. Davno napu\u0161tena ku\u0107a \u0161efa karijera jo\u0161 uvijek se nalazi na vrhu brda. Te mjesto gdje se ranije nalazila \u0441\u0443\u0448\u0438\u043b\u044c\u043d\u0438 i pe\u0107nice za pr\u017eenje, uzima sada uredan vinarija izgra\u0111ena 1987. godine.<\/p>\n

\nVjeruju\u0107i u providnost \u0427\u0435\u043b\u0438\u0449\u0435\u0432\u0430, \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 kupio brdo \u041c\u0430\u0441\u0441\u0435\u0442\u043e, zasa\u0111en sa u to vrijeme maslinama, i \u0432\u044b\u0441\u0430\u0434\u0438\u043b tamo Merlot. U 1986. objavljen je mali broj Merlota di Ornellaia, a 1987. odr\u017ean je slu\u017ebeni debi Masseto. Kao i njegova sestra Ornellaia, Masseto \u010dekao meteorski uspjeh.<\/p>\n


\n“Dok \u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f \u2013 to je odraz karaktera Bolgheri u njegov \u0431\u043e\u0440\u0434\u043e\u0441\u043a\u0438\u0445 \u0431\u043b\u0435\u043d\u0434\u0430\u0445, \u041c\u0430\u0441\u0441\u0435\u0442\u043e \u2013 to je izraz pojedinca vinograda, zauzet jedna sorta”, ka\u017ee \u0420\u0430\u0441\u043f\u0438\u043d\u0438.<\/i><\/p>\n

\nBogati \u043f\u043b\u0438\u043e\u0446\u0435\u043d\u043e\u0432\u043e\u0439 glinom tla su jedinstveni za Bolgheri, i \u2013 kao \u0161to je predvidio \u0427\u0435\u043b\u0438\u0449\u0435\u0432 \u2013 idealni za merlot. Bez ikakve sumnje jedan od najboljih Merlot u svijetu, \u041c\u0430\u0441\u0441\u0435\u0442\u043e je poznato po svojoj slo\u017eenosti i jedinstvenom kombinacijom live \u0444\u0440\u0443\u043a\u0442\u043e\u0432\u043e\u0441\u0442\u0438 sa prometnu \u0442\u0430\u043d\u0438\u043d\u043d\u043e\u0439 strukturom. <\/p>\n

\nU prosjeku, ku\u0107anstva proizvodi od 35.000 boca \u041c\u0430\u0441\u0441\u0435\u0442\u043e u godinu, i njegova rijetkost \u2013 jo\u0161 jedan razlog za uspjeh na aukcijama.
\nOd 1991. godine poljoprivreda savjetuje francuski enolog Michelle Roland (Michel Rolland), koji je do\u0161ao na promjenu dodijeljene veterana \u0427\u0435\u043b\u0438\u0449\u0435\u0432\u0443, \u0443\u043c\u0435\u0440\u0448\u0435\u043c\u0443 u 1994.<\/p>\n

\nU 2012 godini \u0422\u0435\u043d\u0443\u0442\u0430 \u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f (Tenuta dell ‘ Ornellaia) promijenio ime u “\u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f i \u041c\u0430\u0441\u0441\u0435\u0442\u043e” (Ornellaia e Masseto), koji bolje odra\u017eava \u010dinjenicu da je poljoprivreda pripadaju dva velika vina. To je postao jo\u0161 jedan korak u evoluciji poljoprivrede, koji je zapo\u010deo u 1999, kada \u041b\u043e\u0434\u043e\u0432\u0438\u043a\u043e \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 prodao \u043c\u0438\u043d\u043e\u0440\u0438\u0442\u0430\u0440\u043d\u0443\u044e udio \u041e\u0440\u043d\u0435\u043b\u0430\u0439\u044f Roberta \u041c\u043e\u043d\u0434\u0430\u0432\u0438. Tri godine kasnije tvrtka \u041c\u043e\u043d\u0434\u0430\u0432\u0438 otkupila ostatak dionica i odmah prodao pola obitelji \u0424\u0440\u0435\u0441\u043a\u043e\u0431\u0430\u043b\u044c\u0434\u0438.<\/p>\n

\nNakon zalaska sunca carstva \u041c\u043e\u043d\u0434\u0430\u0432\u0438, \u0424\u0440\u0435\u0441\u043a\u043e\u0431\u0430\u043b\u044c\u0434\u0438 kupio ostatak u 2005, postav\u0161i jedini vlasnici Ornellaia e Masseto. U \u010dast \u0424\u0440\u0435\u0441\u043a\u043e\u0431\u0430\u043b\u044c\u0434\u0438, oni su vodili dru\u0161tvo kao nezavisne strukture, \u010dime Ornellaia e Masseto ostati sobom i zadr\u017eati svoju individualnost. <\/p>\n

Izvor: wine-searcher.com <\/p>\n","protected":false},"excerpt":{"rendered":"

U 1981, kada je \u041b\u043e\u0434\u043e\u0432\u0438\u043a\u043e \u0410\u043d\u0442\u0438\u043d\u043e\u0440\u0438 temelji na Bolgheri (Bolgheri) svoje imanje na zemlji\u0161tu, primio ih od majke, on je bio siguran da…<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51],"tags":[],"class_list":["post-2827","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informacije"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/posts\/2827","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/comments?post=2827"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/posts\/2827\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/media?parent=2827"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/categories?post=2827"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/tags?post=2827"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}