{"id":2797,"date":"2020-01-09T00:17:27","date_gmt":"2020-01-08T21:17:27","guid":{"rendered":"http:\/\/vine-nn.ru\/kremany-bordeaux\/"},"modified":"2020-01-09T00:17:27","modified_gmt":"2020-01-08T21:17:27","slug":"kremany-bordeaux","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/hr\/kremany-bordeaux\/","title":{"rendered":"\u041a\u0440\u0435\u043c\u0430\u043d\u044b Bordeaux"},"content":{"rendered":"<p><strong>\u041a\u0440\u0435\u043c\u0430\u043d de Bordeaux<\/strong> (Cremant de Bordeaux) \u2013 regionalni \u0430\u043f\u0435\u043b\u043b\u0430\u0441\u044c\u043e\u043d za bijela i ru\u017ei\u010dasta pjenu\u0161ava vina vinska regija Bordeaux.\n <\/p>\n<p>    <img decoding=\"async\" src=\"\/wp-content\/uploads\/187e99e4bac55606513d9613b0ef047c.jpg\" \/><\/p>\n<p>\nProizvodnju ovog vina nije bitan i dalje pada u odgovor na o\u010diglednu potra\u017enja jo\u0161 vina regije: crvenih i bijelih, suhe i slatke.\n <\/p>\n<p>\nPjenu\u0161ac u Bordeaux proizvode ve\u0107 vi\u0161e od 100 godina, ali slu\u017ebena zasebnu kategoriju, oni su postali samo u travnju 1990. godine. Ali i sve do dana\u0161njeg dana stil tih vina nije bio tako jasno, kao \u0161to je kod drugih francuskih \u043a\u0440\u0435\u043c\u0430\u043d\u043e\u0432, kao \u0161to su \u043b\u0443\u0430\u0440\u0441\u043a\u0438\u0435 i \u044d\u043b\u044c\u0437\u0430\u0441\u0441\u043a\u0438\u0435. Mo\u017eda je u \u0442\u0435\u0440\u044f\u044e\u0449\u0438\u0445\u0441\u044f koli\u010dinama \u0431\u043e\u0440\u0434\u043e\u0441\u043a\u0438\u0445 pjenu\u0161ava usred mora suhih crvenih, kojima je poznat regija Bordeaux.\n <\/p>\n<p>\n\u0410\u043f\u0435\u043b\u043b\u0430\u0441\u044c\u043e\u043d \u041a\u0440\u0435\u043c\u0430\u043d de Bordeaux se raspr\u0161ili po vi\u0161e od 500 \u043a\u043e\u043c\u043c\u0443\u043d\u0430\u043c, \u0161to ga \u010dini jednim od najopse\u017enijih u Francuskoj u smislu geografije. Pri tome, samo 10 hektara vinograda na takav trgu poklonili su zapravo pod proizvodnja \u043a\u0440\u0435\u043c\u0430\u043d\u043e\u0432.\n <\/p>\n<p>\nSorte koriste isto kao i u mirnim \u0431\u043e\u0440\u0434\u043e\u0441\u043a\u0438\u0445 vinima.\n <\/p>\n<p>\nOd bijelih je: sauvignon blanc, \u0441\u0435\u043c\u0438\u0439\u043e\u043d, \u043c\u0443\u0441\u043a\u0430\u0434\u0435\u043b\u044c\n <\/p>\n<p>\nOd crvenih: cabernet franc, cabernet sauvignon, \u043a\u0430\u0440\u043c\u0435\u043d\u0435\u0440, malbec, merlot i petit \u0432\u0435\u0440\u0434\u043e.\n <\/p>\n<p>\n\u041a\u0440\u0435\u043c\u0430\u043d zna\u010di tradicionalna metoda proizvodnje pjenu\u0161ca (kao u Champagne), a time se osigurava najmanje lijepu igru mjehuri\u0107a i vi\u0161e zanimljiv miris, u usporedbi s metodom Sharma (kao u Pro\u0161ekom).\n <\/p>\n<p>\nKori\u0161tenje sorte \u0441\u0435\u043c\u0438\u0439\u043e\u043d donosi buket vi\u0161e boja i zeljastih zelenila, u usporedbi sa \u0161ampanjcem. I \u0161to du\u017ee ekspozicije na traumati\u010dno, vi\u0161e \u043e\u0442\u0447\u0435\u0442\u043b\u0438\u0432\u044b te razlike.\n <\/p>\n<p>\nZakonski minimum kontakta vina sa talog za \u0431\u043e\u0440\u0434\u043e\u0441\u043a\u0438\u0445 \u043a\u0440\u0435\u043c\u0430\u043d\u043e\u0432 je 9 mjeseci. I jo\u0161 12 mjeseci vino mora provesti u boci nakon \u0434\u0435\u0433\u043e\u0440\u0436\u043c\u0430\u043d\u0430, prije nego i\u0107i na prodaju.\n<\/p>\n<p style=\"font-family:Calibri; text-align:right; font-style:italic;\">\n<p>Izvor: portal WineSearcher<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u041a\u0440\u0435\u043c\u0430\u043d de Bordeaux (Cremant de Bordeaux) \u2013 regionalni \u0430\u043f\u0435\u043b\u043b\u0430\u0441\u044c\u043e\u043d za bijela i ru\u017ei\u010dasta pjenu\u0161ava vina vinska regija Bordeaux. Proizvodnju ovog vina nije bitan&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51],"tags":[],"class_list":["post-2797","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informacije"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/posts\/2797","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/comments?post=2797"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/posts\/2797\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/media?parent=2797"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/categories?post=2797"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/hr\/wp-json\/wp\/v2\/tags?post=2797"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}