{"id":4722,"date":"2020-01-11T12:45:42","date_gmt":"2020-01-11T09:45:42","guid":{"rendered":"http:\/\/vine-nn.ru\/le-vide-le-mout\/"},"modified":"2020-01-11T12:45:42","modified_gmt":"2020-01-11T09:45:42","slug":"le-vide-le-mout","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/fr\/le-vide-le-mout\/","title":{"rendered":"Le vide, le mo\u00fbt"},"content":{"rendered":"<p>\n\t\t<strong>Le vide de la n\u00e9cessit\u00e9<\/strong> naturelle de jus de raisin (pas de grain ferment\u00e9), \u0432\u044b\u043f\u0430\u0440\u0435\u043d\u043d\u044b\u0439 sous vide jusqu&rsquo;\u00e0 un liquide visqueux.\n <\/p>\n<p> L&rsquo;utilisation de la basse pression permet d&rsquo;\u00e9viter les temp\u00e9ratures \u00e9lev\u00e9es et de conserver autant que possible la source de la composition des mati\u00e8res premi\u00e8res. Cependant, une forte proportion de compos\u00e9s aromatiques in\u00e9vitablement perdu.\n <\/p>\n<p>\nUn tel concentr\u00e9 \u00e0 haute teneur en naturels de raisin et de sucres (au moins 65% de la masse), et d&rsquo;autres composants de mo\u00fbt de raisin, utilis\u00e9e dans la fabrication \u00e0 faible co\u00fbt de vin pour \u00e9dulcorants (et parfois pour le repeindre) mauvaise qualit\u00e9 des mat\u00e9riaux de vin, de ne pas avoir artificielle des additifs alimentaires.\n<\/p>\n<p>    <img decoding=\"async\" src=\"\/wp-content\/uploads\/426e43d94df6b25676ad94603349b866.jpg\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le vide de la n\u00e9cessit\u00e9 naturelle de jus de raisin (pas de grain ferment\u00e9), \u0432\u044b\u043f\u0430\u0440\u0435\u043d\u043d\u044b\u0439 sous vide jusqu&rsquo;\u00e0 un liquide visqueux. L&rsquo;utilisation de&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[50],"tags":[],"class_list":["post-4722","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-linformation"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/fr\/wp-json\/wp\/v2\/posts\/4722","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/fr\/wp-json\/wp\/v2\/comments?post=4722"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/fr\/wp-json\/wp\/v2\/posts\/4722\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/fr\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/fr\/wp-json\/wp\/v2\/media?parent=4722"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/fr\/wp-json\/wp\/v2\/categories?post=4722"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/fr\/wp-json\/wp\/v2\/tags?post=4722"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}