{"id":3125,"date":"2020-01-09T12:47:27","date_gmt":"2020-01-09T09:47:27","guid":{"rendered":"http:\/\/vine-nn.ru\/pinot-gris-gridzho\/"},"modified":"2020-01-09T12:47:27","modified_gmt":"2020-01-09T09:47:27","slug":"pinot-gris-gridzho","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/cs\/pinot-gris-gridzho\/","title":{"rendered":"Pinot gris (\u0433\u0440\u0438\u0434\u0436\u043e)"},"content":{"rendered":"<p class=\" subhead\">a v\u00edno z n\u011bj<\/p>\n<p>\t\t<img decoding=\"async\" src=\"\/wp-content\/uploads\/484fc36a6887afbeeefaba72df901071.png\" \/><\/p>\n<p><strong>Rulandsk\u00e9 \u0161ed\u00e9 \/ \u0433\u0440\u0438\u0434\u0436\u043e<\/strong> (nebo &#8222;\u0433\u0440\u0438\u0434\u0436\u0438\u043e&#8220;, jak nespr\u00e1vn\u011b p\u00ed\u0161\u00ed v rusk\u00fdch pramenech) \u2013 odr\u016fda form\u00e1ln\u011b b\u00edl\u00e9 hrozny s r\u016f\u017eovou tenkou slupkou. Poch\u00e1z\u00ed z Burgundska. V sou\u010dasn\u00e9 dob\u011b je \u0161iroce distribuov\u00e1n v r\u016fzn\u00fdch vina\u0159sk\u00fdch oblastech sv\u011bta.\n <\/p>\n<p>\nKdy\u017e z pinot gris produkuj\u00ed lehk\u00e9 v\u00edno bled\u00e9 barvy \u2013 ve stylu, \u0441\u0442\u0430\u0432\u0448\u0435\u043c popul\u00e1rn\u00ed v It\u00e1lii konce 20 stolet\u00ed \u2013 pak je to v\u00edno a s\u00e1m odr\u016fda naz\u00fdvaj\u00ed italsk\u00fdm n\u00e1zvem \u2013 pinot \u0433\u0440\u0438\u0434\u0436\u043e (viz n\u00ed\u017ee).\n <\/p>\n<p>\nSynonyma odr\u016fdy: Rulandsk\u00e9 \u0161ed\u00e9 (Pinot gris), Pinot \u0413\u0440\u0438\u0434\u0436\u043e (Pinot grigio), \u041c\u0430\u043b\u044c\u0432\u0443\u0430\u0437\u0438 (Malvoisie) nesm\u00ed b\u00fdt zam\u011b\u0148ov\u00e1na s odr\u016fdou \u041c\u0430\u043b\u044c\u0432\u0430\u0437\u0438\u044f Malvasia; \u0424\u0440\u043e\u043c\u0435\u043d\u0442\u043e Gris (Fromenteau gris), \u0420\u0443\u043b\u0430\u043d\u0434\u0435\u0440 (Rulander), \u0413\u0440\u0430\u0443\u0431\u0443\u0440\u0433\u0443\u043d\u0434\u0435\u0440 (Grauburgunder), Grauer Burgunder, Grauer Riesling, Grauklevner, Pinot Beurot, Auvernat Gris, Auxerrois Gris, Tokaj d &#8218;Alsace Tokay d&#8216; Alsace (do roku 2007), Szurkebarat, Sivi Pinot.\n <\/p>\n<p>\nRulandsk\u00e9 \u0161ed\u00e9 \u2013 jeden z nejzn\u00e1m\u011bj\u0161\u00edch z\u00e1stupc\u016f rodiny pinot, mutace dal\u0161\u00ed zn\u00e1m\u00e9 odr\u016fdy \u2013 pinot noir, z n\u00ed\u017e se navenek li\u0161\u00ed jen veselou barvou bobul\u00ed hroznu. Ob\u011b odr\u016fdy jsou k nerozezn\u00e1n\u00ed od sebe a\u017e do za\u010d\u00e1tku zr\u00e1n\u00ed, kdy pinot gris z\u00edsk\u00e1v\u00e1 svou typickou paletu odst\u00edn\u016f, od oran\u017eov\u00e9 a r\u016f\u017eov\u00e9 a\u017e matn\u00fd-purpurov\u00e1.\n<\/p>\n<p>\nFrancouzsk\u00e1 konzole &#8222;gris&#8220; (fr.gris) doslovn\u011b znamen\u00e1 &#8222;\u0161ed\u00e9&#8220; a je zp\u016fsoben zapr\u00e1\u0161en\u00e9-\u0161ed\u00e9 reflux, kter\u00fd se \u010dasto vyvinou bobule pinot gris. A i kdy\u017e n\u00e1zev &#8222;\u0161ed\u00e1&#8220; se m\u016f\u017ee zd\u00e1t jako ne zcela odpov\u00eddaj\u00edc\u00ed skute\u010dn\u00e9 barvy, to je v\u0161eobecn\u011b \u043f\u0440\u0438\u0436\u0438\u043b\u043e\u0441\u044c v n\u00e1zvu odr\u016fdy v jin\u00fdch evropsk\u00fdch jazyc\u00edch: v It\u00e1lii grigio, v N\u011bmecku grauer, ve Slovinsku sivi, v \u010ce\u0161tin\u011b sede.\n<\/p>\n<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/836bc8d89b94b20273fa2d8d9e2944a0.png\" \/><\/p>\n<p class=\"remark\">Grauburgunder \u2013 Rulandsk\u00e9 \u0161ed\u00e9, n\u011bmecky<\/p>\n<p>\nN\u011bkdy pinot gris pou\u017e\u00edvaj\u00ed ve slo\u017een\u00ed \u0431\u043b\u0435\u043d\u0434\u043e\u0432, ale \u010dast\u011bji z n\u011bj d\u011blaj\u00ed \u043c\u043e\u043d\u043e\u0441\u043e\u0440\u0442\u043e\u0432\u044b\u0435 v\u00edna.<br \/>\nChu\u0165 a aroma v\u00edna z pinot gris \u0433\u0440\u0438\u0434\u0436\u043e) m\u016f\u017ee velmi v\u00fdrazn\u011b li\u0161it od regionu k regionu a od stylu ke stylu (funkce \u0432\u0438\u043d\u0438\u0444\u0438\u043a\u0430\u0446\u0438\u0438). Ale nejtypi\u010dt\u011bj\u0161\u00ed pro toto v\u00edno t\u00f3ny hru\u0161ky, jablka, sladk\u00e9 ko\u0159en\u00ed, a n\u011bkdy kou\u0159ov\u00e9 odst\u00edny a sotva \u0443\u043b\u043e\u0432\u0438\u043c\u044b\u0439 nar\u00e1\u017eka na mokr\u00e9 srsti.\n<\/p>\n<p>\nV\u011bt\u0161ina vina\u0159\u016f se vyh\u00fdbaj\u00ed jasn\u00e9mu p\u0159\u00edtomnosti sudy v chuti sv\u00fdch pinot gris, a pokud se pou\u017e\u00edvaj\u00ed sudy, star\u00e9 \u2013 kter\u00e9 je mnohem m\u00e9n\u011b aktivn\u011b p\u0159en\u00e1\u0161ej\u00ed vinu v\u016fn\u011b dubu.\n<\/p>\n<p>\nP\u0159i vytv\u00e1\u0159en\u00ed v\u00edce ne\u017e celove\u010dern\u00ed a komplexn\u00ed v\u00edna z pinot gris \u010dasto pou\u017e\u00edv\u00e1 cit\u00e1t na zneklid\u0148uj\u00edc\u00ed a \u010d\u00e1ste\u010dn\u00e1 \u043c\u0430\u043b\u043e\u043b\u0430\u043a\u0442\u0438\u0447\u0435\u0441\u043a\u0430\u044f kva\u0161en\u00ed.\n<\/p>\n<p>\n\u010cast\u00e9 a sladk\u00e9 verze pinot \u0433\u0440\u0438\u0434\u0436\u043e pozdn\u00ed sb\u011br.<\/p>\n<p>\nBobule rulandsk\u00e9 \u0161ed\u00e9, maj\u00ed n\u00edzkou p\u0159irozenou kyselost a vysok\u00fd \u0441\u0430\u0445\u0430\u0440\u0438\u0441\u0442\u043e\u0441\u0442\u044c, tak\u017ee nejlep\u0161\u00ed vzorky tohoto v\u00edna z\u00edsk\u00e1v\u00e1 nejv\u00edce chladn\u011bj\u0161\u00edch vina\u0159sk\u00fdch oblastech. A tady v tepl\u00fdch kraj\u00edch vinu z pinot gris \u010dasto postr\u00e1d\u00e1 kyselost a strukturu a obsah alkoholu je \u010dasto vy\u0161\u0161\u00ed ne\u017e optim\u00e1ln\u00ed.\n<\/p>\n<p>\nEvropsk\u00e1 prav\u00edtko v\u00edna z pinot gris je prezentov\u00e1na n\u011bmeck\u00fdmi vzorky z obou b\u0159eh\u016f R\u00fdna, z Badenu a Falcka a hlavn\u011b z Alsaska \u2013 li mluvit o Francii. V t\u011bchto regionech d\u011blaj\u00ed v\u00edno z pinot gris v\u0161ech \u00farovn\u00ed sladkosti: od naprosto such\u00fdch a\u017e sladce sladk\u00e9.\n<\/p>\n<p class=\"cite\">\n Alsask\u00e9 Pinot Gris Selection de Grains Nobles \u2013 jeden z nejv\u00edce sladk\u00fdch a nasycen\u00fdch v\u00edn na sv\u011bt\u011b.<br \/>\nV Alsasku pinot gris, kter\u00fd byl zn\u00e1m po stalet\u00ed jako Tokaj nebo Tokaj d &#8218; Alsace. Nicm\u00e9n\u011b v roce 2007 evropsk\u00e1 Unie zak\u00e1zala \u0444\u0440\u0430\u043d\u0446\u0443\u0437\u0430\u043c pou\u017e\u00edt tento n\u00e1zev, aby se p\u0159ede\u0161lo z\u00e1m\u011bn\u011b s presti\u017en\u00edmi \u0432\u0435\u043d\u0433\u0435\u0440\u0441\u043a\u0438\u043c\u0438 \u0422\u043e\u043a\u0430\u044f\u043c\u0438 z odr\u016fdy \u0444\u0443\u0440\u043c\u0438\u043d\u0442.\n <\/p>\n<p>\nV Nov\u00e9m Sv\u011btle se tato odr\u016fda je hezk\u00e9 pr\u00e1v\u011b v USA (zejm\u00e9na ve st\u00e1tech Oregon, Washington a Kalifornie), ale tak\u00e9 na Nov\u00e9m Z\u00e9landu.<br \/>\nTv\u016frci Nov\u00e9ho Sv\u011bta sd\u00edlej\u00ed styl pinot \u0433\u0440\u0438\u0434\u0436\u043e a pinot gris, by bu\u010f to, nebo jin\u00fd n\u00e1zev, na jeho obalu, v z\u00e1vislosti na stylu v\u00edna: leh\u010d\u00ed, such\u00e9, bled\u00e9 v\u00edna \u2013 pinot \u0433\u0440\u0438\u0434\u0436\u043e (Pinot Grigio), ale v\u00edce \u043f\u043e\u043b\u043d\u043e\u0442\u0435\u043b\u044b\u0435 nebo v\u00edce sladk\u00e9 \u2013 rulandsk\u00e9 \u0161ed\u00e9 (Pinot Gris)\n<\/p>\n<h2>Pinot \u0433\u0440\u0438\u0434\u0436\u043e<\/h2>\n<p>\n<strong>Pinot \u0433\u0440\u0438\u0434\u0436\u043e<\/strong> \u2013 to nen\u00ed jen pinot gris v italsk\u00e9 m\u00f3d\u011b. I p\u0159es to, \u017ee to jsou r\u016fzn\u00e9 n\u00e1zvy jednoho a t\u00e9ho\u017e druhu hrozn\u016f, stylistika v\u00edn pod t\u011bmito n\u00e1zvy hmatateln\u011b li\u0161\u00ed. V\u00edno &#8222;pinot \u0433\u0440\u0438\u0434\u0436\u043e&#8220; a v\u00edno &#8222;rulandsk\u00e9 \u0161ed\u00e9&#8220; jsou tak jasn\u00e9 a dlouhodob\u00e9 rozd\u00edly, kter\u00e9 se prakticky staly sob\u011bsta\u010dn\u00fdmi kategoriemi v\u00edn.\n<\/p>\n<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/c4f89caa16b4c12610dc400aadccd4ce.png\" \/><\/p>\n<p class=\"remark\">Italsk\u00e9 pinot \u0433\u0440\u0438\u0434\u0436\u043e pro britsk\u00fd trh<\/p>\n<p>\nOsv\u011b\u017euj\u00edc\u00ed styl pinot \u0433\u0440\u0438\u0434\u0436\u043e z\u00edskal obrovskou popularitu v r\u016fzn\u00fdch zem\u00edch, v\u010detn\u011b \u2013 v posledn\u00ed dob\u011b \u2013 v USA (kde se u n\u00ed dokonce objevila p\u0159ezd\u00edvka \u0413\u0440\u0438\u0436 Greej) a v Austr\u00e1lii. Nejv\u00edce spole\u010dn\u00e9 popis tohoto v\u00edna \u2013 such\u00e9, lehk\u00e9, sv\u011b\u017e\u00ed, s v\u016fn\u00ed zelen\u00fdch jablek, ovoce barvy a citronu.\n<\/p>\n<p>\nStyl &#8222;\u0433\u0440\u0438\u0434\u0436\u043e&#8220; je vytvo\u0159en t\u00edm, \u017ee relativn\u011b brzy sb\u011br, jeho\u017e c\u00edlem \u2013 udr\u017eet ovoce co nejv\u00edce sv\u011b\u017e\u00ed kyselost, kter\u00e1 u t\u00e9to odr\u016fdy je obecn\u011b n\u00edzk\u00e1.\n<\/p>\n<p>\nAby se zbavovaly v\u00edno &#8222;\u017eivosti&#8220; kva\u0161en\u00ed a skladov\u00e1n\u00ed se obvykle prov\u00e1d\u00ed v ocelov\u00fdch n\u00e1dr\u017e\u00edch. Pou\u017eit\u00ed sud\u016f \u0443\u0442\u044f\u0436\u0435\u043b\u044f\u043b\u043e by t\u011blo v\u00edna a dal by \u0431\u0443\u043a\u0435\u0442\u0443 sladk\u00e9 \u0432\u0430\u043d\u0438\u043b\u044c\u043d\u044b\u0435 odst\u00edny, tak\u017ee je nemo\u017en\u00e9, jeho jednoduch\u00fd, p\u0159\u00edm\u00fd, &#8222;\u010dist\u00e9ho&#8220; charakteru.\n<\/p>\n<p>\nPinot \u0433\u0440\u0438\u0434\u0436\u043e ur\u010den b\u00fdt \u0432\u044b\u043f\u0438\u0442\u044b\u043c mlad\u00fdm \u2013 v pr\u016fb\u011bhu roku-dvou po sklizni. Dlouh\u00e9 skladov\u00e1n\u00ed, jako obvykle, nejde mu dob\u0159e.\n<\/p>\n<p>\nSevern\u00ed It\u00e1lie (Veneto, Friuli-Venezia Giulia a Trentino Alto Adige), z\u016fst\u00e1v\u00e1 epicentrem sv\u011btov\u00e9 produkce pinot \u0433\u0440\u0438\u0434\u0436\u043e.<br \/>\nV n\u011bkter\u00fdch oblastech It\u00e1lie z pinot \u0433\u0440\u0438\u0434\u0436\u043e vyr\u00e1b\u011bj\u00ed \u0161umiv\u00e1 v\u00edna. I kdy\u017e v italsk\u00e9 \u0438\u0433\u0440\u0438\u0441\u0442\u043e\u0439 hrdosti \u2013 \u0424\u0440\u0430\u043d\u0447\u0430\u043a\u043e\u0440\u0442\u0430 (Franciacorta) \u2013 tato odr\u016fda je prakticky uplat\u0148uje.\n<\/p>\n<p>Zdroj: wine-searcher.com <\/p>\n","protected":false},"excerpt":{"rendered":"<p>a v\u00edno z n\u011bj Rulandsk\u00e9 \u0161ed\u00e9 \/ \u0433\u0440\u0438\u0434\u0436\u043e (nebo &#8222;\u0433\u0440\u0438\u0434\u0436\u0438\u043e&#8220;, jak nespr\u00e1vn\u011b p\u00ed\u0161\u00ed v rusk\u00fdch pramenech) \u2013 odr\u016fda form\u00e1ln\u011b b\u00edl\u00e9 hrozny s r\u016f\u017eovou&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[52],"tags":[],"class_list":["post-3125","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informace"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/posts\/3125","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/comments?post=3125"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/posts\/3125\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/media?parent=3125"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/categories?post=3125"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/tags?post=3125"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}