{"id":3110,"date":"2020-01-09T12:41:41","date_gmt":"2020-01-09T09:41:41","guid":{"rendered":"http:\/\/vine-nn.ru\/shiraz-syrah\/"},"modified":"2020-01-09T12:41:41","modified_gmt":"2020-01-09T09:41:41","slug":"shiraz-syrah","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/cs\/shiraz-syrah\/","title":{"rendered":"Shiraz (Syrah)"},"content":{"rendered":"

<\/p>\n

\n\t\tSyrah<\/strong> (v Nov\u00e9m Sv\u011btle \u2013 shiraz<\/strong> Shiraz, Syrah) \u2013 \u010derven\u00e9 v\u00edno-odr\u016fdy r\u00e9vy vinn\u00e9, hlavn\u00ed a n\u011bkdy i jedin\u00fd druh, kter\u00fd je proslul\u00e1 francouzsk\u00e1 v\u00edna z \u00dadol\u00ed Rhony \u2013 Ko\u010dka Roti (C\u00f4te R\u00f4tie) a Poustevna (Hermitage), stejn\u011b jako z\u00e1klad, d\u00e1v\u00e1 strukturu v\u011bt\u0161iny \u0431\u043b\u0435\u043d\u0434\u043e\u0432 regionu, v\u010detn\u011b Ch\u00e2teauneuf-du-Pape (Ch\u00e2teauneuf du Pape).\n <\/p>\n

\nHistorie odr\u016fdy poch\u00e1z\u00ed je\u0161t\u011b z antiky. Ale pokud jde o jeho p\u016fvodu existuj\u00ed r\u016fzn\u00e9 verze. Jedna z nich je, \u017ee on je p\u016fvodem z Persie, z okol\u00ed stejnojmenn\u00e9ho m\u011bsta Shiraz. Druh\u00e1 \u2013 \u017ee syrah je \u0430\u0432\u0442\u043e\u0445\u0442\u043e\u043d\u043d\u044b\u043c (m\u00edstn\u00ed) francouzskou odr\u016fdou.\n<\/p>\n

\nZah\u00e1jen\u00e9 v roce 1998 spolupr\u00e1ce ve v\u00fdzkumu University of California, Davis a Francouzsk\u00e9ho N\u00e1rodn\u00edho \u0410\u0433\u0440\u043e\u043d\u043e\u043c\u0438\u0447\u0435\u0441\u043a\u043e\u0433\u043e Archivu v Montpellier prok\u00e1zaly, \u017ee sirah opravdu m\u00edstn\u00ed francouzsk\u00e1 odr\u016fda. Profilov\u00e1n\u00ed DNA uk\u00e1zala, \u017ee syrah \u2013 v\u00fdsledek genetick\u00e9ho k\u0159\u00ed\u017een\u00ed m\u00e1lo zn\u00e1m\u00fdch odr\u016fd: b\u00edl\u00e9 \u043c\u043e\u043d\u0434\u0435\u0437 blanc (Mondeuse blanc) a \u010dern\u00e9 \u0434\u044e\u0440\u0435\u0437\u0430 (Dureza).\n<\/p>\n

\nV\u00edce ne\u017e polovina v\u0161ech sv\u011btov\u00fdch p\u0159ist\u00e1n\u00ed syrah p\u0159ipad\u00e1 na Francii. Nicm\u00e9n\u011b odr\u016fda se uk\u00e1zalo b\u00fdt velmi \u00fasp\u011b\u0161n\u00fd v Austr\u00e1lii, kde jej naz\u00fdvaj\u00ed „shiraz“ nebo „hermitage“, a tak\u00e9 v JI\u017dN\u00cd africe, Kalifornii a v posledn\u00ed dob\u011b, ve st\u00e1t\u011b Washington.\n<\/p>\n

<\/p>\n

Australsk\u00fd shiraz<\/p>\n

\nDo Kalifornie shiraz byl poprv\u00e9 dovezen v roce 1978-m. Po p\u00e1r des\u00edtek let, b\u011bhem nich\u017e n\u011bkolik v\u00fdrobc\u016f d\u011blali z n\u011bj v\u00edno s ozna\u010den\u00edm „Poustevna“, do roku 1900-mu rok t\u00e9m\u011b\u0159 v\u0161echny p\u0159ist\u00e1n\u00ed zahynuli napaden\u00ed r\u00e9vokazem. N\u00e1sledn\u00e9 zm\u00ednky o shiraz v Kalifornii nebylo a\u017e do poloviny 20 stolet\u00ed. Od konce 1950\u0445 st\u00e1le v\u00edce vina\u0159\u016f se staly jej p\u0159idat do sv\u00e9ho sortimentu, a v roce 2010 v\u00edce ne\u017e 7500 hektar\u016f vina\u0159sk\u00fdch zem\u00ed byli zanepr\u00e1zdn\u011bni v\u00fdsadbou shiraz.\n<\/p>\n

Vlastnosti odr\u016fdy Shiraz (Syrah)<\/h2>\n

\nR\u00e9vy syrah relativn\u011b \u043f\u0440\u043e\u0434\u0443\u043a\u0442\u0438\u0432\u043d\u0430, ale nen\u00ed p\u0159\u00edli\u0161 siln\u00fd. Jak a merlot, to je n\u00e1chyln\u00e9 k tomuto jevu, jako „\u043a\u0443\u043b\u044e\u0440“ (porucha metabolismu rostliny v reakci na klimatick\u00e9 podm\u00ednky, v d\u016fsledku nich\u017e \u010d\u00e1st barvy se vyv\u00edj\u00ed norm\u00e1ln\u011b, v \u0437\u0430\u0432\u044f\u0437\u044c a ovoce), a i kdy\u017e syrah tvo\u0159\u00ed vaje\u010dn\u00edku je docela pozd\u011b, sklize\u0148 d\u00e1v\u00e1 v polovin\u011b sez\u00f3ny. Pro plnou zr\u00e1n\u00ed syrah vy\u017eaduje hodn\u011b tepla, ale stoj\u00ed za to ho alespo\u0148 trochu \u043f\u0435\u0440\u0435\u0437\u0440\u0435\u0442\u044c, m\u016f\u017ee ztratit vlastnosti odr\u016fdy. Bobule \u0442\u043e\u043b\u0441\u0442\u043e\u043a\u043e\u0436\u0438\u0435 a tmav\u00e9, t\u00e9m\u011b\u0159 \u010dern\u00e9.\n<\/p>\n

V\u00edno z odr\u016fdy Shiraz (Syrah)<\/h2>\n

\nZ syrah z\u00edsk\u00e1v\u00e1 intenzivn\u00ed v\u00edno, tmav\u011b fialov\u00e9 barvy, hust\u00e1 textura, intenzivn\u00ed, \u010dasto \u0432\u044b\u0441\u043e\u043a\u043e\u0430\u043b\u043a\u043e\u0433\u043e\u043b\u044c\u043d\u043e\u0435.\n<\/p>\n

\n V\u016fn\u011b: bl\u00ed\u017ee k \u0441\u043f\u0435\u0446\u0438\u044f\u043c, ne\u017e na ovoce, s v\u00fdrazn\u00fdmi t\u00f3ny \u010dokol\u00e1dy a \u010dern\u00e9ho pep\u0159e.\n<\/p>\n

\nZn\u00e1m\u00fd vinn\u00fd expert \u0414\u0436\u0435\u043d\u0441\u0438\u0441 Robinson v kontingen\u010dn\u00ed tabulce vinn\u00fdch v\u016fn\u00ed na sv\u00fdch str\u00e1nk\u00e1ch i \u043f\u0440\u0438\u043f\u0438\u0441\u0430\u043b\u0430 \u0448\u0438\u0440\u0430\u0437\u0443 v\u016fn\u011b ho\u0159\u00edc\u00ed gumy. No, zkuste, posu\u010fte sami)\n<\/p>\n

\nI p\u0159es silnou z\u00e1vislost teploty na vinici, styl syrah \u2013 a to i v chladn\u00e9m podneb\u00ed \u2013 je obvykle charakterizov\u00e1n jako luxusn\u00ed a dokonce i smysln\u00e9 (jeden zn\u00e1m\u00fd v\u00fdrobce dokonce odm\u011bnil ho \u044d\u043f\u0438\u0442\u0435\u0442\u043e\u043c „obsc\u00e9nn\u00ed“).\n<\/p>\n

\nI kdy\u017e mnoz\u00ed v\u00fdrobci Nov\u00e9ho Sv\u011bta vyd\u00e1vaj\u00ed shiraz v \u0441\u0435\u043f\u0430\u0436\u043d\u043e\u043c (\u043c\u043e\u043d\u043e\u0441\u043e\u0440\u0442\u043e\u0432\u043e\u043c) verzi, on je dokonal\u00fd jako dopln\u011bk, \u043f\u0440\u0438\u0432\u043d\u043e\u0441\u044f\u0449\u0435\u0435 sytost, barva a taniny ve slune\u010dn\u00ed clona ve stylu „Cat-du-Rh\u00f4ne“, tj. v kombinaci s odr\u016fdami grenache a \u043c\u0443\u0440\u0432\u0435\u0434\u0440 , a tak\u00e9, podle dostupnosti \u2013 s \u043a\u0443\u043d\u0443\u0430\u0437 (Counoise) a \u0441\u0435\u043d\u0441\u043e (Cinsault)\n<\/p>\n

\nPodle materi\u00e1l\u016f port\u00e1l „Professional Friends of Wine“<\/p>\n","protected":false},"excerpt":{"rendered":"

Syrah (v Nov\u00e9m Sv\u011btle \u2013 shiraz Shiraz, Syrah) \u2013 \u010derven\u00e9 v\u00edno-odr\u016fdy r\u00e9vy vinn\u00e9, hlavn\u00ed a n\u011bkdy i jedin\u00fd druh, kter\u00fd je proslul\u00e1 francouzsk\u00e1…<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[52],"tags":[],"class_list":["post-3110","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informace"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/posts\/3110","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/comments?post=3110"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/posts\/3110\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/media?parent=3110"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/categories?post=3110"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/tags?post=3110"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}