{"id":2972,"date":"2020-01-09T11:43:45","date_gmt":"2020-01-09T08:43:45","guid":{"rendered":"http:\/\/vine-nn.ru\/uglekislotnaya-macerace\/"},"modified":"2020-01-09T11:43:45","modified_gmt":"2020-01-09T08:43:45","slug":"uglekislotnaya-macerace","status":"publish","type":"post","link":"https:\/\/vine-nn.ru\/cs\/uglekislotnaya-macerace\/","title":{"rendered":"\u0423\u0433\u043b\u0435\u043a\u0438\u0441\u043b\u043e\u0442\u043d\u0430\u044f macerace"},"content":{"rendered":"<p>\n\t\t<strong>\u0423\u0433\u043b\u0435\u043a\u0438\u0441\u043b\u043e\u0442\u043d\u0430\u044f (\u043a\u0430\u0440\u0431\u043e\u043d\u0438\u0447\u0435\u0441\u043a\u0430\u044f) macerace<\/strong> \u2013 technika pro vina\u0159stv\u00ed, zn\u00e1m\u00e1 p\u0159edev\u0161\u00edm na v\u00edna z regionu Beaujolais.\n <\/p>\n<p>\nHrozny \u0444\u0435\u0440\u043c\u0435\u043d\u0442\u0438\u0440\u0443\u0435\u0442\u0441\u044f cel\u00e1 \u0433\u0440\u043e\u0437\u0434\u044c\u044f\u043c\u0438 v hermeticky uzav\u0159en\u00fdch n\u00e1dob\u00e1ch, napln\u011bn\u00e9 oxidem uhli\u010dit\u00fdm, tj. v anaerobn\u00edch podm\u00ednk\u00e1ch (bez p\u0159\u00edstupu kysl\u00edku).\n<\/p>\n<p>\nKva\u0161en\u00ed za\u010d\u00edn\u00e1 v cel\u00e9 ovoce v r\u00e1mci akce nen\u00ed kvasinek, a vlastn\u00edch enzym\u016f bobule a je doprov\u00e1zena tvorbou jako fenoly (aromatick\u00e9 slou\u010deniny), kter\u00e9 nejsou tvo\u0159eny p\u0159i b\u011b\u017en\u00e9 fermentaci. Tyto slou\u010deniny jsou zodpov\u011bdn\u00e9 za aroma &#8222;ban\u00e1n\u016f&#8220;, &#8222;l\u00edz\u00e1tka&#8220; a &#8222;\u0436\u0432\u0430\u0447\u043a\u0438&#8220;, charakteristick\u00e9 pro v\u00edna, z\u00edskan\u00e9 na z\u00e1klad\u011b \u0443\u0433\u043b\u0435\u043a\u0438\u0441\u043b\u043e\u0442\u043d\u043e\u0439 macerac\u00ed.\n <\/p>\n<p>\nTyto v\u00edna maj\u00ed v\u00fdrazn\u011bj\u0161\u00ed ovocn\u00fd t\u00f3n a obsahuj\u00ed podstatn\u011b m\u00e9n\u011b t\u0159\u00edslovin ve srovn\u00e1n\u00ed s v\u00edny, vyr\u00e1b\u011bl z \u0434\u0430\u0432\u043b\u0435\u043d\u044b\u0445 bobul\u00ed.<\/p>\n<p>\n&#8222;\u010cistou&#8220; \u0443\u0433\u043b\u0435\u043a\u0438\u0441\u043b\u043e\u0442\u043d\u0443\u044e \u043c\u0430\u0446\u0435\u0440\u0430\u0446\u0438\u044e ud\u011blat docela obt\u00ed\u017en\u00e9, proto\u017ee plody na dn\u011b \u0447\u0430\u043d\u043e\u0432 obvykle \u043c\u043d\u0443\u0442\u0441\u044f pod t\u00edhou horn\u00edch vrstev. S c\u00edlem minimalizovat mno\u017estv\u00ed po\u0161kozen\u00fdch bobul\u00ed hrozny pro takov\u00e9 v\u00edno se skl\u00edz\u00ed ru\u010dn\u011b. Pro dosa\u017een\u00ed p\u0159ijateln\u00e9 pevnosti takov\u00e1 macerace je dopln\u011bn tradi\u010dn\u00ed kvasinkovou \u0444\u0435\u0440\u043c\u0435\u043d\u0442\u0430\u0446\u0438\u0435\u0439. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u0423\u0433\u043b\u0435\u043a\u0438\u0441\u043b\u043e\u0442\u043d\u0430\u044f (\u043a\u0430\u0440\u0431\u043e\u043d\u0438\u0447\u0435\u0441\u043a\u0430\u044f) macerace \u2013 technika pro vina\u0159stv\u00ed, zn\u00e1m\u00e1 p\u0159edev\u0161\u00edm na v\u00edna z regionu Beaujolais. Hrozny \u0444\u0435\u0440\u043c\u0435\u043d\u0442\u0438\u0440\u0443\u0435\u0442\u0441\u044f cel\u00e1 \u0433\u0440\u043e\u0437\u0434\u044c\u044f\u043c\u0438 v hermeticky uzav\u0159en\u00fdch n\u00e1dob\u00e1ch, napln\u011bn\u00e9&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[52],"tags":[],"class_list":["post-2972","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informace"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/posts\/2972","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/comments?post=2972"}],"version-history":[{"count":0,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/posts\/2972\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/media\/1268"}],"wp:attachment":[{"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/media?parent=2972"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/categories?post=2972"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vine-nn.ru\/cs\/wp-json\/wp\/v2\/tags?post=2972"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}